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DESCRIPTION:

100% organic milk chocolate made with farm-fresh organic whole & non-fat milk, plus clarified butter. All of The Good Chocolate bars are sugar free, soy free, and paleo and keto friendly.

100% ORGANIC INGREDIENTS: Cacao nibs, Erythritol, Cacao butter, Whole milk powder, Non-fat milk powder, Clarified butter, Mesquite powder, Stevia, Vanilla.

Contains dairy

Dairy

Organic Cacao & Sugar

Organic+

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Gluten Free

Gluten Free

The Good Chocolate Dark Milk 54% (Zero Sugar)
The Good Chocolate Dark Milk 54% (Zero Sugar)
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The Good Chocolate Dark Milk 54% (Zero Sugar)

Weight: 70 g
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$7.00
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$7.00
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$8.00
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Free Shipping for US orders over $75.

Reasons to Love:

Bean to Bar

Bean to Bar

100% organic milk chocolate made with farm-fresh organic whole & non-fat milk, plus clarified butter. All of The Good Chocolate bars are sugar free, soy free, and paleo and keto friendly.

100% ORGANIC INGREDIENTS: Cacao nibs, Erythritol, Cacao butter, Whole milk powder, Non-fat milk powder, Clarified butter, Mesquite powder, Stevia, Vanilla.

Contains dairy

Dairy

Organic Cacao & Sugar

Organic+

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Gluten Free

Gluten Free

GIFT OPTIONS IN CART

Add a Gift Note (Free) Add a Gift Box ($6) Need Help? Find the perfect gift.

A CURATED SELECTION

A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.

HOW WE SHIP

If it’s warm: we ship with eco-friendly insulation and ice packs.

INTERNATIONAL SHIPPING

Canada: Free Over $150! Other countries: rates calculated at checkout.

Country

Maker

The Good Chocolate

The Good Chocolate is the first zero sugar bean to bar maker in the US. Their chocolate is keto friendly, low carb, 100% organic, and contains NO artificial sweeteners. While "good" and "sugar free" rarely go together, we were impressed with the flavor and natural sweetness that the co-founders Ben and Miki have created with their chocolate. The Good Chocolate started with the founders who decided to cut sugar from their diets overall. They realized that so-called sugar free food items still contained sugar substitutes so Ben and Miki decided to experiment. They eventually created a sweet blend of organic sweeteners found in fruits and plants

Cacao Region

Cacao Estate

Cacao Strain

Reviews

Customer Reviews

Based on 1 review
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Layla Steelman
Not Good Chocolate....Great Chocolate

I was drawn to the packaging;so glad I decided on this splurge! I have tasted every flavor and love the Salted Almond the most! No after taste,no flatulence like other sugar free chocolates cause...due to the sugar alcohols,malitol,and fake sugars. At 67,I finally found a chocolate that is satisfying,delicious and guilt-free(I tend to devour the entire bar)😒