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DESCRIPTION:

Making a dark chocolate has a lot to do with selecting the careful roasting of the cocoa beans. Our 63% is made to be delicate and velvety. It is the perfect bar for those who start in dark chocolate.

Ingredients: cocoa mass, cane sugar, cocoa butter

Manufactured in a facility which also processes dairy"

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Contains soy

Contains Soy

Manufactured in a facility which also processes treenuts

Trace Treenut

Uses no animal products, but sweetened with non-organic refined sugar

Vegan

Gluten Free

Gluten Free

Cacaoteca Dark Soft 63%
Cacaoteca Dark Soft 63%
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Cacaoteca Dark Soft 63%

Weight: 50 g
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$7.50
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$7.50
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Free Shipping for US orders over $75.

Reasons to Love:

BIPOC Owned

BIPOC Owned

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Making a dark chocolate has a lot to do with selecting the careful roasting of the cocoa beans. Our 63% is made to be delicate and velvety. It is the perfect bar for those who start in dark chocolate.

Ingredients: cocoa mass, cane sugar, cocoa butter

Manufactured in a facility which also processes dairy"

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Contains soy

Contains Soy

Manufactured in a facility which also processes treenuts

Trace Treenut

Uses no animal products, but sweetened with non-organic refined sugar

Vegan

Gluten Free

Gluten Free

GIFT OPTIONS IN CART

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A CURATED SELECTION

A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.

HOW WE SHIP

If it’s warm: we ship with eco-friendly insulation and ice packs.

INTERNATIONAL SHIPPING

Canada: Free Over $150! Other countries: rates calculated at checkout.

Country

Maker

Cacaoteca

Cacaoteca is a tree to bar chocolate maker from Miches, Dominican Republic. Back in 2015, owner Coral was surprised by the exceptional taste of Dominican cacao. She realized that Dominican cacao is considered some of the best in the world, there weren’t any chocolate makers in the Dominican Republic taking advantage of its amazing crop! Using locally sourced cacao beans that are only a short few hours away from Cacaoteca’s location, it has a positive impact on the Dominican economy, since cacao is mostly exported. Cacaoteca works directly with its farmers, and train the farmers how to dry the beans ensuring top quality. Cacaoteca also provides fair pay for the high quality cacao and showcase the flavors of Dominican cacao.

Cacao Region

Cacao Estate

Cacao Strain

Reviews

Customer Reviews

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J
Jose Perez
Every bit as good as it sounded

The flavor profile was rich, though not overpoweringly sweet or forced. The flavor disappears and leaves you wanting more. This is great chocolate!