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DESCRIPTION:

In the sixties, Brian Gysin invented a kinetic sculpture called the Dream Machine. Inspired by the happy feeling you get traveling on a sunny day, the rhythmic flickering of sun and shadow opening a portal into dreamland...

When all the chocolate machines in the factory are whirling at the same time and the smell of cacao fills the air, a similar portal opens. Dream Machine chocolate is made with cacao from Soma's favorite farms and growing regions. Close your eyes, place a piece on your tongue, let the chocolate slowly melt and take a trip to the chocolate lands. 

Ingredients: cacao nibs, organic cane sugar, cocoa butter

May contain trace amounts of peanuts, tree nuts, soy & dairy.

Soma Dream Machine Chocolate Bar 60%
Soma Dream Machine Chocolate Bar 60%
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Soma Dream Machine Chocolate Bar 60%

Weight: 65 g
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$12.00
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$12.00
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Reasons to Love:

In the sixties, Brian Gysin invented a kinetic sculpture called the Dream Machine. Inspired by the happy feeling you get traveling on a sunny day, the rhythmic flickering of sun and shadow opening a portal into dreamland...

When all the chocolate machines in the factory are whirling at the same time and the smell of cacao fills the air, a similar portal opens. Dream Machine chocolate is made with cacao from Soma's favorite farms and growing regions. Close your eyes, place a piece on your tongue, let the chocolate slowly melt and take a trip to the chocolate lands. 

Ingredients: cacao nibs, organic cane sugar, cocoa butter

May contain trace amounts of peanuts, tree nuts, soy & dairy.

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A CURATED SELECTION

A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.

HOW WE SHIP

If it’s warm: we ship with eco-friendly insulation and ice packs.

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Country

Maker

SOMA Chocolatemaker

Soma was founded by David Castellan and Cynthia Leung in 2003. A rarity in the industry, Soma are adept at both chocolate making, and also a fantastic chocolatier. At the time, ‘bean to bar’ chocolate wasn’t necessarily even a term! Anybody who knew how to make chocolate were those who worked for big chocolate companies. Soma was one of the first to tackle the micro batch chocolate bar production. Besides their wonderful line of chocolate bars, Soma also uses their chocolate to make ganache for truffles, and other chocolate treats. Soma's high quality chocolate bars have been awarded multiple times over the years. First starting off in a 400 square foot tiny corner of an old whiskey distillery, Soma now has two chocolate factories in Toronto, Canada.

Cacao Region

Cacao Estate

Cacao Strain

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