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Guido Gobino Sea Salt Cremino Bag

Guido Gobino Sea Salt Cremino Bag

Weight: 250 g

Regular price $39.00
Regular price Sale price $39.00
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Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Family Owned

Family Owned

An elegant single layer of soft Gianduja chocolate enriched with Integral Sea Salt and Extra Virgin Olive Oil from Liguria with crunchy hazelnut grains. A success that was awarded in 2008 as the Best Praline of the World from the Academy of Chocolate.

Approximately 30 pieces prepacked, or 50 pieces bulk packed in a plain bag.

Ingredients: sugar, Piedmont HAZELNUT, cocoa mass, whole MILK powder, cocoa butter, natural extract of vanilla. "Gluten-free". It may contain traces of ALMOND and SOY.

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Contains dairy

Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Manufactured in a facility which also processes soy

Trace Soy

Contains treenuts

Treenuts

Gluten Free

Gluten Free

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Maker

Guido Gobino

Guido Gobino is a gourmet Italian chocolate maker from the chocolate capital of Torino, Italy. The choice of elements of the highest quality (such as PGI Hazelnuts from the Langhe and milk from the Piedmontese chain) and cutting-edge processes, have allowed Gobino to earn numerous international awards for their artisan chocolate. Guido Gobino is a multigenerational chocolate business that brings together old traditions and new offerings to explore the world of chocolate and gianduja treats.

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