This collection of vegan confections was created in honor of our son, who we affectionately called Buddha for his first year of life. He had so many food sensitivities in his early years: soy, sesame, and dairy, to name a few. Hence, the ingredients in these chocolates are all free of soy, gluten and dairy (but please note they are created in a facility that handles all of the above). The creative flavor pairings in this assortment are beloved by vegans and omnivores alike. Enjoy in good health!
A mini box of 6 pieces.
The Buddha Collection includes:
Buddhaour original vegan truffle made with bittersweet chocolate and coconut cream.
Mint Meltaway – dark chocolate and coconut oil bonbon infused with organic peppermint oil and enrobed in dark chocolate.
Strawberry Balsamic –purée of local strawberries and organic balsamic vinegar in a dark chocolate and coconut cream ganache. Sprinkled with cacao nibs.
- Grapefruit + Fennel + Olive Oil– fennel-infused Greek olive oil and essential oil of grapefruit in dark chocolate, topped with candied grapefruit.
Almond Praline – a layer of creamy, housemade almond paste, topped with crunchy almond praline and enrobed in dark chocolate.
Chocolate Caramel – a rich, creamy chocolate caramel made with coconut milk, in a dark chocolate shell.