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To me, this bar tastes like a Cadbury fruit and nut bar if it grew up, got educated, became a lawyer and learned the art of seduction. Its probably blasphemous to say that here, but blasphemy is one of life's true pleasures. It is deep, complex, intensely raisin-y, tart, tangy, nutty and smoky. The texture is sumptuous and absolutely more-ish. I have repurchased many times and remain impressed with Amano's quality - every bar is just as heavenly.
The Amano Madagascar bars are some of my favorite chocolate bars. Unique strong flavor and a hint of citrus.
Collection title: All Chocolate Bars
Collection title: Amano Artisan Chocolate
Collection description: Amano is a small batch chocolate producer located in Orem, Utah. The founder Art Pollard seeks out unusual cacao beans, buying them directly from farms, and sometimes even working with the farmers to improve fermentation and drying. First hand control over the process ensures the best quality cacao to make the best chocolate possible. Amano has won many awards including International Chocolate Awards, Good Food Awards, London Academy of Chocolate, and more. When Pollard decided he wanted to tackle the world of chocolate making, many people didn’t think it was possible. Amano has proven their dedication, by creating their own machines from scratch, and learning everything there is to learn about chocolate.
Collection title: Cacao Origin: Madagascar
Collection title: Dark Chocolate
Collection title: Kosher Chocolate
Collection description: These fine chocolates are Kosher and certified either by OU Kosher Parve, Kosher LBD, or Kosher Dairy.
Collection title: Nut Free Chocolate
Collection title: Plain Chocolate
Collection title: Sambirano Valley, Madagascar
Collection description: Perhaps the most famous growing region in the world, northern Madagascar's Sambirano Valley is known for its incredibly fruity cacao and aromatic herbs & spices. Over the past few decades three main plantations have popped up in the area to supply cacao to chocolate makers around the world, as well as some of the world's most valuable botanicals, namely vanilla, ylang-ylang, and essential oil extracts.
Collection title: Shop Bar & Cocoa
Collection title: Soy Free Chocolate
Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.
Collection title: United States Chocolate Makers
Collection title: variety-Blend
Collection title: Vegan Chocolate
award-Academy of Chocolate