DESCRIPTION:

Like Cacao, Kumara originally came from South America, travelling west across the Pacific after being traded through the islands and landing in Aotearoa (New Zealand) with Maori.

In this chocolate we have used Kumara crisps from our friends Ned and Mina at Proper Crisps. Proper make their crisps using seasonally selected varieties, mostly Red Kumara (Owairaka), Gold Kumara (Toka Toka) and Orange Kumara (Beauregard).

We have paired the Kumara with our Peruvian criollo cacao which highlights the caramelisation of the crisps, adding caramel and fruit notes to a deliciously smooth Kumara Milk Chocolate.

Ingredients: Organic Cocoa Beans, Organic Sugar, Organic Cocoa Butter, Kumara Crisps, Skim Milk Powder

Maker
Hogarth
Country
New Zealand
Cacao Origin
Peru

Hogarth Kumara Milk Chocolate 46%

Weight: 70 g

translation missing: en.products.product.regular_price: $11.00
translation missing: en.products.product.sale_price: $11.00
translation missing: en.products.product.regular_price
translation missing: en.products.product.unit_price_label: translation missing: en.general.accessibility.unit_price_separator

Liquid error (sections/product-template_n.liquid line 686): Could not find asset snippets/icon-error.liquid translation missing: en.products.product.quantity_minimum_message

Free Shipping for US orders over $100.

Reasons to Love:

Like Cacao, Kumara originally came from South America, travelling west across the Pacific after being traded through the islands and landing in Aotearoa (New Zealand) with Maori.

We have paired the Kumara with our Peruvian criollo cacao which highlights the caramelisation of the crisps, adding caramel and fruit notes to a deliciously smooth Kumara Milk Chocolate.

Ingredients: Organic Cocoa Beans, Organic Sugar, Organic Cocoa Butter, Kumara Crisps, Skim Milk Powder

Maker
Hogarth
Country
New Zealand
Cacao Origin
Peru

GIFT OPTIONS IN CART

Add a Gift Note (Free) Add a Gift Box ($6) Need Help? Find the perfect gift.

A CURATED SELECTION

A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.

HOW WE SHIP

If it’s warm: we ship with eco-friendly insulation and ice packs.

INTERNATIONAL SHIPPING

Canada: Free Over $150! Other countries: rates calculated at checkout.

Also from the same region

ADD TO CART

OPEN CART

Can't Add To Cart

Marana Chocotejas (Peruvian Bon Bons) 6 Piece Gift Box
$19.50
ADD TO CART

OPEN CART

Can't Add To Cart

Hogarth Kumara Milk Chocolate 46%
$11.00
ADD TO CART

OPEN CART

Can't Add To Cart

Marana San Martin 80%
$8.50

Country

Maker

Hogarth

Hogarth Chocolate is a small craft chocolate maker in Nelson, New Zealand. The founders Karl and Marina started making chocolate after Karl was inspired by craft chocolate after a trip to South America when he tasted pure cacao for the first time. Karl was inspired by the true flavors of chocolate is capable of. Their chocolate hobby evolved into a business so Karl could spend more time at home with his family, a completely different direction from his 20 years of former seafaring life. Karl tinkers with and makes machines to make the chocolate making process more efficient and precise. The team at Hogarth is always on a mission to find new inspiration from the world to be transformed into their next chocolate bar.

Cacao Region

Cacao Estate

Cacao Strain

Collections:

Collection title: All Chocolate Bars

Collection description:

Collection title: Cacao Origin: Peru

Collection description:

Collection title: Extra Ten

Collection description:

Collection title: Hogarth

Collection description: Hogarth Chocolate is a small craft chocolate maker in Nelson, New Zealand. The founders Karl and Marina started making chocolate after Karl was inspired by craft chocolate after a trip to South America when he tasted pure cacao for the first time. Karl was inspired by the true flavors of chocolate is capable of. Their chocolate hobby evolved into a business so Karl could spend more time at home with his family, a completely different direction from his 20 years of former seafaring life. Karl tinkers with and makes machines to make the chocolate making process more efficient and precise. The team at Hogarth is always on a mission to find new inspiration from the world to be transformed into their next chocolate bar.

Collection title: Homepage Collection

Collection description:

Collection title: Milk & Dark Milk Chocolate

Collection description:

Collection title: New Arrivals

Collection description:

Collection title: New Zealand Chocolate Makers

Collection description:

Collection title: Norandino Cooperative

Collection description: Founded in 2005, the Cooperativa Norandino represents more than 7,000 families producing cocoa, coffee and panela across the north of Peru. Its mission is to improve the livelihoods of its member families by offering access to local and international markets. The cooperative is large by Peruvian standard, but it’s driven by its core values of transparency, equality, respect, responsibility, democracy and quality. All of Norandino's producers are Organic- and Fairtrade-certified, but because it represents cacao producers from so many regions of the country, chocolate makers are able to source Norandino cacao based on area of cultivation or even type of cacao. This allows makers to invest in a sustainable and equitable system while still maintaining control over their unique flavor proposition.

Collection title: Nut Free Chocolate

Collection description:

Collection title: Piura, Peru

Collection description: Piura is a department of northwestern Peru, bordered in the north by Ecuador and on the west by the Pacific Ocean. Several rivers run through the province from the region’s mountainous zones, serving to keep the coastal plantations naturally well-irrigated and productive year-round. The region is the second most-populous in the country, responsible for roughly a third of Peru’s annual petroleum production, as well as a significant amount of its mining. Similar to the rest of the country, much of Piura’s agriculture relies upon commercialized crops, such as sorghum, rice, corn, and yucca, though an increasing amount of native criollo cacao is being cultivated throughout the region.

Collection title: Shop Bar & Cocoa

Collection description:

Collection title: Soy Free Chocolate

Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.

Collection title: Variety-Criollo

Collection description:

Tags:

cacaonum-46

dairy1

diet-Nut Free

diet-Soy Free

estate-Norandino Cooperative

expiring

farm1

farm2

Flavored

Gluten Free

marginlow

mcountry-New Zealand

Milk

organic2

peanuts2

region-Piura

source-Peru

Soy Free

soy3

treenuts2

variety-Criollo

wheat3

Hogarth Kumara

Soft snap, warm mouthfeel, creamy and smooth texture. Tasting notes: honey, sweet dried fruitiness such as apricot, giant Sicilian dates, and raisins, caramel, hazelnut praline (smooth not crunchy), savory sweet potato flavor. Unique and mouthwatering to say the least. Great job!

Interesting and tasty bar!

Hogarth Chocolate is consistently high quality! Always a fantastic look to the mold, lovely texture and great flavors!
This particular bar with with Kumara (sweet potato) crisps and Peruvian cacao is made into a smooth textured chocolate that tastes
like a caramelized chocolate covered sweet potato. Yummy!