Summer Shipping: Flat Rate $5.99 Shipping in the continental US above $90. Express and international shipping calculated at checkout.
I'm thrilled to see Bar and Cocoa exporting these award winning chocolates from the Chocolaterie Robert, the oldest and most famous chocolate producer on the island of Madagascar. Their chocolates are exceptionally creamy and smooth - this bar is not waxy like some other white chocolates. With Madagascar as the origin of the world's finest vanilla, this brand makes perfect use of its access to the freshest and best vanilla in making this chocolate. Just delicious.
Collection title: All Chocolate Bars
Collection title: Cacao Origin: Madagascar
Collection title: Chocolat Madagascar
Collection description: Chocolat Madagascar is a tree to bar chocolate maker by Chocolaterie Robert Robert has been making chocolate from local beans since 1940. They grow fine cacao in north west and on the east coast of Madagascar, located near where French settlers first introduced cacao to the island. Their factories are close to the cacao plantations, therefore are unique in that they produce fresh chocolate within days. The cacao trees provide a eco-sustainable haven for the rain forest and animals in Madagascar. They have won over 30 different awards from different chocolate contest all over the world.
Collection title: Latest Arrivals
Collection title: Madagascar Chocolate Makers
Collection title: Mother's Day Chocolate Gifts
Collection description: Get Mom some chocolate she can indulge in while feeling good about the ingredients and the planet!
Collection title: New Year New Decade! Sale
Collection description: Treat yourself to 10% off all bars in our Happy New Year collection. Your discount will be automatically applied at checkout. Sale valid until Jan 3rd, 2020.
Collection title: Plain Chocolate
Collection title: Sambirano Valley, Madagascar
Collection description: Perhaps the most famous growing region in the world, northern Madagascar's Sambirano Valley is known for its incredibly fruity cacao and aromatic herbs & spices. Over the past few decades three main plantations have popped up in the area to supply cacao to chocolate makers around the world, as well as some of the world's most valuable botanicals, namely vanilla, ylang-ylang, and essential oil extracts.
Collection title: Shop Bar & Cocoa
Collection title: Soy Free Chocolate
Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.
Collection title: Variety-Criollo
Collection title: Variety-Trinitario
Collection title: White Chocolate
award-International Chocolate Awards