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Pralus Infernale Bar Orange

Pralus Infernale Bar Orange

Weight: 160 g

Regular price $25.00
Regular price Sale price $25.00
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Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Dark chocolate 75% cocoa and praline delicacy stuffed with candied orange with a touch of Grand Marnier. A chunky praline bar, great for sharing, this orange center is as good as it sounds.

Ingredients: Praline (hazelnuts and roasted almonds, sugar, 75% chocolate, vanilla), almonds, 75% chocolate (cocoa, sugar, pure cocoa butter, non-GMO sunflower lecithin), candied orange, Grand Marnier. Contains nuts and may contain traces of milk.

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Contains dairy

Dairy

Certified Non-GMO

Non-GMO

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Contains treenuts

Treenuts

Gluten Free

Gluten Free

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    A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.

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Maker

François Pralus

François Pralus is a French chocolate maker has been making chocolate since 1991. He has one of the most diverse line of single origin bars. Each bar highlights the unique taste profile from each origin country, taking you on a flavor adventure from around the world. Pralus also owns a plantation in Madagascar, so they have direct control of the quality of the beans they choose and has mastered cultivating the reputable Criollo bean. As a Master Chocolate Maker, he is one of the few makers in France to manufacture his own chocolate. The name Pralus has been around for over half a century when his father Auguste Pralus made a prominent household name in the confection world. He opened a store in 1948 and has been recognized with many awards and merits. Since then Pralus has set the bar high for his sense of creativity and skilled chocolate making.

Cacao Region

Customer Reviews

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4/5

Okay