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Ritual One Hundred Percent 100%

Ritual One Hundred Percent 100%

Weight: 60 g

Regular price $10.00
Regular price Sale price $10.00
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Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Woman Owned

Woman Owned

Made with a blend of cacao that has been sourced from several farms around the world. With only one ingredient and free of sugar, this is our chocolate in it’s purest form. Despite the lack of sweetness, it's amazing how good this pure chocolate tastes (in small bites). There's an incredible balance of sweet, bitter, savory, nutty, and fruity flavors in this chocolate. If you're already a fan of 100% cacao chocolate, then this one is for you.

Tasting Notes: Fruity, Earthy, Cacao.

Ingredients: Cacao

*May contain traces of peanuts, tree nuts & wheat

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Dairy Free

Dairy Free

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)

Vegan+

Manufactured in a facility which also processes wheat

Trace Gluten

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  • A CURATED SELECTION

    A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.

  • HOW WE SHIP

    If it’s warm we ship with eco-friendly insulation and ice packs.

  • INTERNATIONAL SHIPPING

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Maker

Ritual Chocolate

Ritual Chocolate, based in Utah, owned by Robbie Stout and Anna Davies are masters at balancing sugar and cacao. This sophisticated chocolate maker only uses those two ingredients to make their chocolate, with no added soy, butter or vanilla. We appreciate Ritual for their purposeful variations in cacao percentage from harvest to harvest to produce the best tasting chocolate. Ritual is crafted on European methods with an American style. Their journey began back in 2008 in Boulder, Colorado, both cyclists, they noticed that both coffee and cycling companies focused on cyclists. They wondered why and sampled over 20 different cups of coffee with an expert. Robbie was surprised to learn how every cup tastes different due to the roast and where it was grown. From there they learned about terroir and thought well, everyone is doing coffee; why not chocolate! They already ate a little pieces of chocolate every night after dinner, it was their ‘ritual’. Robbie and Anna spent the following years in Costa Rica after taking ownership of an old chocolate factory. They meticulously studied the craft of chocolate, reading every manual on machinery and everything in between. Their attention to detail and dedication has really demonstrated through their award winning chocolate bars.

Cacao Region

Customer Reviews

Based on 6 reviews
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X. Holguin

Great bar! Would repurchase or gift

A
A.J.
A New Favorite

In a taste test of four 100% bars, this came in first for my husband and a close second for me. Very smooth and with the slightest acidity.

A
Alexandra Smurthwaite
Intense in the best way

I found this bar to be more intense than most, but in the best way possible. At first it was too much and then I kept reaching for it before others- and now it’s gone. Give it time. It’s unique, bold, and a perfect stand-alone bar.

A
Anonymous
So good with matcha!

Loved how this bar recommended pairing it with a matcha latte. Great combo. It had a smooth finish.

C
Charlotte
Ritual 100%

Firstly Ritual's packaging is beautiful and their commitment to quality admirable. To me this bar tastes like integrity. It's deep, dark and sexy. The snap is clean and the texture buttery smooth, enrobing the mouth. The cacao flavor is bright and bold - fruity sharpness melding with a rich earthiness, each taking a turn dancing on your tongue as it melts away, leaving only the barest tart aftertaste to linger. It's making me wax lyrical, so yes, it's pretty damn good.