Yellow Fruit and 23 Karat Gold. Gioia, a new creation in which dark chocolate contains, like a casket, delicate hints of peaches and apricots. A fresh and slightly bitter praline in the finish. An invitation to the pleasure of chocolate without borders.
Ingredients: External: cocoa mass, cane sugar, cocoa butter, coloring: edible gold (23 carats). Cocoa min. 75%. Internal: cocoa mass, anhydrous cow butter, cane sugar, cocoa butter, dehydrated fruit (peach, apricot), honey, natural flavors