Blanxart Milk Chocolate w/ Hazelnuts 33%
Blanxart Milk Chocolate w/ Hazelnuts 33%
Weight: 200 g
Bean to Bar
Bean to Bar
Milk, chocolate, and whole hazelnuts; the holy trinity of chocolates! This is made with 33% cocoa and 24% whole hazelnuts of the Negreta variety, typical of the Tarragona region.
Ingredients: Sugar, cocoa butter, whole milk powder, cocoa, hazelnuts (24%), emulsifier: soy lecithin (non-GMO), and natural vanilla flavor. Cocoa 33% minimum.
May contain other nuts.
Contains dairy
Dairy
Certified Non-GMO
Non-GMO
Manufactured in a facility which also processes peanuts
Trace Peanuts
Contains soy
Contains Soy
Contains treenuts
Treenuts
Gluten Free
Gluten Free
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A CURATED SELECTION
A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
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HOW WE SHIP
If it’s warm we ship with eco-friendly insulation and ice packs.
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INTERNATIONAL SHIPPING
Canada: $11.99 Flat Rate $150+ Other Countries: Rates calculated at checkout.
Maker
BlanxartSince the Age of Discovery, the city of Barcelona has had a close relationship with cacao. In 1954, Blanxart set out to honor this long-standing connection by hand-making small batches of chocolate in a tiny rented space in the Les Corts neighborhood of Barcelona.
They’ve enjoyed success, and despite their growth, Blanxart’s core principles haven’t changed – everything from the roasting to the packaging, inspired by the Barcelona History Museum, remains the same. Blanxart’s logo and branding faithfully reflect its philosophy, rooted in tradition and cultural heritage.
