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Cacao Hunters Minis Tumaco Leche 53%

Cacao Hunters Minis Tumaco Leche 53%

Weight: 240 g

Regular price $19.00
Regular price Sale price $19.00
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Reasons to Love

BIPOC Owned

BIPOC Owned

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Woman Owned

Woman Owned

In the land of pristine beaches and thick jungles, this native cacao is cultivated with nature's rhythms and the bright smiles of farmers and is joyfully transformed into a chocolate with caramel, nuts, and spices. 

With each purchase of Cacao Hunters chocolate, you are directly helping to preserve a rich heritage of cacao cultivation and ensure a fair income and sustainable practices in Colombia's cacao communities. 

Ingredients: Cocoa mass, cane sugar, milk powder, cocoa butter, soy lecithin. 

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Contains dairy

Dairy

Contains soy

Contains Soy

Gluten Free

Gluten Free

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Maker

Cacao Hunters

Cacao Hunters transforms cacao beans from different corners of Colombia into single terroir chocolate bars. They promote and encourage farmers dedicated to producing wild and heirloom cacao varieties, and help them with their farming practices to improve the fine flavor cacao. Cacao Hunters sustainable practices go beyond producing the best Colombian chocolate by preserving rare varieties of cocoa production. Cacao Hunters, among other Colombian makers have helped change the lifestyle and generate a better quality of life for many people including farmers. In the past, Colombia was ridden with coca farms, creating a harsh and dangerous society. The government decided to implement cacao beans to create a better and safer economy, warding away the crime and drugs into the country. The cacao industry has struggled to take off at first because there has not been much attention to the cacao producers and focusing on the quality. Cacao Hunters mission has helped transform the Colombian cacao industry, making it one of the top producers.Cacao Hunters value the indigenous people of the country that help preserve the quality and nature of their hard work that goes into the cacao farming. They are part of an ongoing research to develop new bars while highlighting new flavor profiles from cacao all over the country.

Cacao Region

Tumaco, Colombia

Tumaco is a port city & municipality in the Nariño Department, on the Pacific Ocean side of coastal Colombia. It’s located less than 30 miles from the border with Ecuador, and enjoys a year-round tropical rainforest climate, even on the region’s many beaches. Most of the residents of Tumaco are Afro-Colombian or indigenous peoples, many of whom rely upon agriculture to make their living; largely in either rice, oil palm, or cacao.

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