Maker Notes: A well balanced bar, tangy yet deep cocoa notes made with a blend of Malagasy (from Madagascar) and Brazilian cacao.Tasting Notes: Dried Apricot / Honey / Cocoa
Awards: 2018 Good Food
Shipping: Free shipping above $75, only $8 below $75. All orders ship USPS and most arrive within 2-3 days. Expedited shipping available on checkout.
Maker Notes: A blend of cacaos from a co-operative in Waslala, Nicaragua, the O’Payo chocolate is fragrant and fruity.
Maker Notes: Delicious chocolate with good berry acid and a long aftertaste with notes of raisin and olives.
Maker Notes: Ghost Pepper is one of the world’s hottest peppers and its sneaky nature makes it the ideal spicy partner for chocolate. This bar strikes a balance between chocolate...
Maker Notes: Blended cocoa from South America, Central Africa & Java revealing deep and dense notes.