Endorfin Ceremonial Cacao Cayapas River Ecuador 100%
Endorfin Ceremonial Cacao Cayapas River Ecuador 100%
Weight: 255 g
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Bean to Bar
Bean to Bar
This unsweetened ceremonial cacao is organically grown using regenerative agriculture practices in the Emerald Coast of Ecuador. This cacao is grown in full harmony with the earth, in small agroforestry plots that include other fruit, nut, and hardwood trees & shrubs. They're proud to have been the first company in history to pay farmers more for growing cacao in a regenerative manner, which includes aspects of farming like watershed management, maintaining biodiversity, and much more. The genetics of the beans we use to craft this variety of ceremonial cacao are predominantly Arriba Nacional, an older heirloom strain of cacao that is smooth, nutty, and floral. This particular varietal is dense in the uplifting & mood-enhancing compounds naturally found in cacao.
Ingredients: 100% ceremonial grade cacao
Vegan, Paleo and Keto friendly
No Dairy, No Soy, No Gluten, Non-GMO, No Sugar
*made in a facility that processes tree nuts
Certified Fair Trade
Fair Trade
Organic-Certified Product (USDA/EU)
Organic++
Dairy Free
Dairy Free
Certified Non-GMO
Non-GMO
Peanut Free
Peanut Free
Soy Free
Soy Free
Manufactured in a facility which also processes treenuts
Trace Treenut
No animal products, and vegan sugar or alternative sweetener
Vegan+
Gluten Free
Gluten Free
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Maker
Endorfin Foods Country
United StatesCacao Origin
Ecuador


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A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
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HOW WE SHIP
If it’s warm we ship with eco-friendly insulation and ice packs.
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Maker
Endorfin FoodsEndorfin Foods was founded by Brian Wallace after he had an experience with cacao that radically changed his perception of cacao and chocolate. Endorfin is a new style of chocolate with no dairy, no refined sugars or soy. All of the chocolate is sweetened with coconut sugar, and coconut milk for the Dark Mylk and Mylk varieties. This is chocolate that is nourishing and tasty, while staying true to our shared ethos for ethically made chocolate.
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