Fjak's newest milk bar with smoked sea salt.
Ingredients: cacao beans*, unrefined cane sugar*, dry milk*, cacao butter* & oak smoked salt* (organic)
Gluten free.
May contain traces of nuts, gluten and dairy.
Certified EU Organic
EU Organic
Contains dairy
Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Soy Free
Soy Free
Manufactured in a facility which also processes treenuts
Trace Treenut
Manufactured in a facility which also processes wheat
Trace Gluten
Maker
Fjåk ChocolateCountry
NorwayFree Shipping for US orders over $100.
Reasons to Love:
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Woman Owned
Woman Owned
Fjak's newest milk bar with smoked sea salt.
Ingredients: cacao beans*, unrefined cane sugar*, dry milk*, cacao butter* & oak smoked salt* (organic)
Gluten free.
May contain traces of nuts, gluten and dairy.
Certified EU Organic
EU Organic
Contains dairy
Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Soy Free
Soy Free
Manufactured in a facility which also processes treenuts
Trace Treenut
Manufactured in a facility which also processes wheat
Trace Gluten
Maker
Fjåk ChocolateCountry
NorwayAdd a Gift Note (Free) Add a Gift Box ($6) Need Help? Find the perfect gift.
A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
If it’s warm: we ship with eco-friendly insulation and ice packs.
Canada: Free Over $150! Other countries: rates calculated at checkout.
Maker
Fjåk ChocolateFjåk Chocolate, Norway’s first bean to bar chocolate maker! Fjåk focuses on ethically traded, organic cacao beans while using fresh ingredients inspired by their surrounding Nordic nature. Starting the chocolate journey in 2015, owners Agur and Siv spent two years experimenting and perfecting their chocolate. Fjåk was officially launched in 2017 and already won multiple awards by 2018. The name Fjåk comes from the Hardanger dialect, where people in the region would refer to each other as fjåk. It roughly translates to ‘loveable’ or ‘honest’ and well chocolate is the most loveable thing in the world!
Collection title: Acul Du Nord, Haiti
Collection description: Acul-du-Nord is an arrondissement in the Nord Department of Haiti, a Caribbean nation which shares an island with the Dominican Republic. In terms of economic and financial infrastructure, the region is rather thinly equipped; most residents depend upon agriculture as their main source of livelihood. Common crops in Acul-du-Nord are coffee, rice, and a variety of tropical fruits, though it’s also become common to practice beekeeping & honey harvesting. The central cacao fermentary run by Produits Des Iles SA (PISA) has been a game-changer for the quality of cacao coming out of this region.
Collection title: All Chocolate Bars
Collection description:
Collection title: Chocolate with Salt
Collection description: Why is salt in chocolate so good? Salt is an inspired and natural pairing to chocolate (and sugar). Salt intensifies your body’s ability to taste sugar, and it also suppresses the bitterness of chocolate. Not to mention it also enhances the many flavor nuances found in single origin chocolate.
Collection title: Fjåk Chocolate
Collection description: Fjåk Chocolate, Norway’s first bean to bar chocolate maker! Fjåk focuses on ethically traded, organic cacao beans while using fresh ingredients inspired by their surrounding Nordic nature. Starting the chocolate journey in 2015, owners Agur and Siv spent two years experimenting and perfecting their chocolate. Fjåk was officially launched in 2017 and already won multiple awards by 2018. The name Fjåk comes from the Hardanger dialect, where people in the region would refer to each other as fjåk. It roughly translates to ‘loveable’ or ‘honest’ and well chocolate is the most loveable thing in the world!
Collection title: Milk & Dark Milk Chocolate
Collection description:
Collection title: Nut Free Chocolate
Collection description:
Collection title: Organic Chocolate
Collection description:
Collection title: PISA
Collection description: Produits Des Iles SA (PISA) is one of the few groups in Haiti working to export single-origin Haitian cacao, a battle they’ve been taking on since their inception in 2012. Prior to PISA’s establishment, basically all Haitian cacao was sold in the commodity market at dirt-cheap prices, despite the fact that neighboring Dominican Republic’s industry was booming. So the group decided to take on the task themselves, buying wet cacao from local farmers and processing it centrally in a northern facility. PISA’s beans are described by importer Uncommon Cacao as the “perfect storm of chocolate, caramelized sugars, and juicy dark berries,” and we couldn’t agree more. While makers’ choices play a large role in the final flavor, these notes are steadfast and hard to ignore. All PISA cacao is certified organic.
Collection title: Shop Bar & Cocoa
Collection description:
Collection title: Soy Free Chocolate
Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.
Collection title: Women In Chocolate
Collection description: This collection highlights craft chocolate bars from women chocolate makers or women owned chocolate companies.
cacaonum-45
cert-EU Organic
dairy1
estate-PISA
farm1
farm2
Gluten Free
marginmid
mcountry-Norway
Milk
Nibs
Organic
peanuts2
region-Acul Du Nord
Salt
Soy Free
soy3
treenuts2
wheat2
wown