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French Broad Dark Chocolate Chips 68%

French Broad Dark Chocolate Chips 68%

Weight: 284 g

Regular price $12.00
Regular price Sale price $12.00
Sale Sold out

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Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Perfect for baking, embellishing, or just plain snacking, these dark chocolate chips are what you've been missing. They're created using the finest cacao sourced from Matagalpa, Nicaragua. 10 oz package

Ingredients: Cacao, sugar

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Manufactured in a facility which also processes dairy"

Trace Dairy

Organic Sugar


Manufactured in a facility which also processes peanuts

Trace Peanuts

Manufactured in a facility which also processes soy

Trace Soy

Manufactured in a facility which also processes treenuts

Trace Treenut

Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)


Manufactured in a facility which also processes wheat

Trace Gluten


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    A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.


    If it’s warm we ship with eco-friendly insulation and ice packs.


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French Broad Chocolates

French Broad Chocolates is a chocolate maker in Asheville, NC. Guided by their mission to source with integrity and craft with love, French Broad Chocolate builds direct relationships with sustainable farmers and producers and transforms fine cacao beans into craft chocolate in their Chocolate Factory in Asheville, NC. Bean-to-bar to bonbon and beyond means they create not only their artisan chocolate bars, but also a compendium of  confections and treats featuring their chocolate paired with local, fresh and organic ingredients. French Broad Chocolate is a Certified B Corp, a certification demonstrating their commitment to being people who use business as a force for good. 

Cacao Region

Customer Reviews

Based on 2 reviews
Out of stock means DELICIOUS

I can't believe there are no reviews for these chocolate chips that are so good I can't imagine putting them in anything besides my mouth! So creamy and dense, they are a great chocolate fix without committing to part of a chocolate bar. I am sure they would be good in any baking recipes that call for chocolate chips, but I just can't do it. Little delights are what they are in my world.

James W.
Not for me

These chips are a bit slow to melt, and have a fine graininess. I prefer really smooth chocolate. The flavor is a bit unusual, slightly bitter and acidic, with strong roasted notes. Not enough good chocolate flavor for eating plain. Probably OK when used in baking.