Honeymoon Maya Mountain Belize 70%
Honeymoon Maya Mountain Belize 70%
Weight: 62 g
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
The 70% Maya Mountain Belize bar greets you with the sweetness and floral notes of honey and melts effortlessly into a bold flavor and a dairy finish. Tasting notes include Vanilla Bean, Almond, and Cherry.
Ingredients: organic cacao, raw honey, organic cacao butter. Free of refined sugar, soy, dairy, and gluten. *Made in a facility that prepares products with peanuts and tree nuts.
Dairy Free
Dairy Free
Organic Cacao
Organic
Manufactured in a facility which also processes peanuts
Trace Peanuts
Soy Free
Soy Free
Manufactured in a facility which also processes treenuts
Trace Treenut
Gluten Free
Gluten Free
-
Maker
Honeymoon Chocolates Country
United StatesCacao Origin
Belize
-
GIFT OPTIONS IN CART
Add a Free Gift Message or a Signature Gift Box ($6). Need Help? Find the perfect gift.
-
A CURATED SELECTION
A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
-
HOW WE SHIP
If it’s warm we ship with eco-friendly insulation and ice packs.
-
INTERNATIONAL SHIPPING
Canada: $11.99 Flat Rate $150+ Other Countries: Rates calculated at checkout.
Also from the Same Region
-
Maker
Honeymoon ChocolatesHoneymoon Chocolates is a bean to bar craft chocolate maker that sweetens all their bars with raw honey. Self taught co founders Cam and Haley started making chocolate without refined sugar in 2016. They aim to both make a healthier lower glycemic chocolate, but also support honeybee research. Their packaging uses compostable and sustainable paper stock and sugar cane labels.
Cacao Estate
Maya Mountain CacaoMaya Mountain is arguably one of the most established cacao origins in the world, having been one of the first to very clearly establish its own brand. Started in 2010, MMC put Belizian cacao on the map, as a pioneer in the centralized fermentery social enterprise model. What that boils down to is 350+ farming families in southern Belize selling their wet cacao beans to the MMC team at a transparent premium. Most of these families are Q’eqchi’ and Mopan Maya and have been producing cacao for generations. In 2014, the origin was even awarded an Heirloom Cacao Preservation (HCP) designation, and its versatile and rich flavors attest to the deservedness of that honor. All Maya Mountain Cacao beans are certified organic.
- Choosing a selection results in a full page refresh.
- Opens in a new window.