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Collection title: All Chocolate Bars
Collection title: Australia Chocolate Makers
Collection title: Cacao Origin: Papua New Guinea
Collection title: Dark Chocolate
Collection title: Homepage Collection
Collection title: Jasper & Myrtle
Collection description: Jasper + Myrtle Chocolates is a small chocolate maker based in Canberra, Australia created by Li Peng Monroe. The name refers to the Australian origins and how it connects to the co-owners Li Peng and Peter. All of their chocolates is handmade from cacao beans they source directly from Bougainville, Papua New Guinea. This unique chocolate origin has garnered them several awards over the years. Their creative flavored and inclusion chocolate bars use natural ingredients to create truly delicious chocolates.
Collection title: Latest Arrivals
Collection title: Shop Bar & Cocoa
Collection title: Soy Free Chocolate
Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.
Collection title: Variety-Trinitario
Collection title: Vegan Chocolate
awards-Academy of Chocolate
source-Papua New Guinea