Ingredients: cocoa beans, sugar, cocoa butter
May contain traces of peanuts, tree nuts, soy & milk
Manufactured in a facility which also processes dairy"
Trace Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Manufactured in a facility which also processes soy
Trace Soy
Manufactured in a facility which also processes treenuts
Trace Treenut
Uses no animal products, but sweetened with non-organic refined sugar
Vegan
Manufactured in a facility which also processes wheat
Trace Gluten
Maker
KaitxoCountry
SpainCacao Origin
MadagascarFree Shipping for US orders over $100.
Reasons to Love:
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Ingredients: cocoa beans, sugar, cocoa butter
May contain traces of peanuts, tree nuts, soy & milk
Manufactured in a facility which also processes dairy"
Trace Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Manufactured in a facility which also processes soy
Trace Soy
Manufactured in a facility which also processes treenuts
Trace Treenut
Uses no animal products, but sweetened with non-organic refined sugar
Vegan
Manufactured in a facility which also processes wheat
Trace Gluten
Maker
KaitxoCountry
SpainCacao Origin
MadagascarAdd a Gift Note (Free) Add a Gift Box ($6) Need Help? Find the perfect gift.
A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
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Maker
KaitxoKaitxo is a bean to bar chocolate maker and coffee roaster from Spain. Their factory is just outside Bilboa. They have a unique style of chocolate making with most of their finished bars having a slight crunchy rough texture that adds a unique dimensions to chocolate tasting.
Collection title: All Chocolate Bars
Collection description:
Collection title: Cacao Origin: Madagascar
Collection description:
Collection title: Dark Chocolate
Collection description:
Collection title: Homepage Collection
Collection description:
Collection title: Kaitxo
Collection description: Kaitxo is a bean to bar chocolate maker and coffee roaster from Spain. Their factory is just outside Bilboa. They have a unique style of chocolate making with most of their finished bars having a slight crunchy rough texture that adds a unique dimensions to chocolate tasting.
Collection title: New Arrivals
Collection description:
Collection title: Nut Free Chocolate
Collection description:
Collection title: Plain Chocolate
Collection description:
Collection title: Sambirano Valley, Madagascar
Collection description: Perhaps the most famous growing region in the world, northern Madagascar's Sambirano Valley is known for its incredibly fruity cacao and aromatic herbs & spices. Over the past few decades three main plantations have popped up in the area to supply cacao to chocolate makers around the world, as well as some of the world's most valuable botanicals, namely vanilla, ylang-ylang, and essential oil extracts.
Collection title: Shop Bar & Cocoa
Collection description:
Collection title: Soy Free Chocolate
Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.
Collection title: Spain Chocolate Makers
Collection description:
Collection title: Vegan Chocolate
Collection description:
cacaonum-67
dairy2
Dark
farm1
farm2
mcountry-Spain
organic1
peanuts2
Plain
region-Sambirano Valley
source-Madagascar
soy2
treenuts2
vegan1
wheat2