Puchero Chocolate w/ Butter Croissant 48%
Puchero Chocolate w/ Butter Croissant 48%
Weight: 70 g
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Chocolate bar with butter croissant by Acid Bakehouse Madrid. The perfect bomb; half a croissant + Dominican Republic cocoa & flakes.
Ingredients: organic cacao beans, organic cane sugar, croissant, organic cacao butter, butter, milk powder
May contain traces of nuts, milk & gluten
Contains dairy
Dairy
Organic Cacao
Organic
Manufactured in a facility which also processes peanuts
Trace Peanuts
Soy Free
Soy Free
Manufactured in a facility which also processes treenuts
Trace Treenut
Manufactured in a facility which also processes wheat
Trace Gluten
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Maker
Puchero Country
SpainCacao Origin
Dominican Republic
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A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
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HOW WE SHIP
If it’s warm we ship with eco-friendly insulation and ice packs.
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Maker
PucheroPuchero, started as a coffee roaster and then grew to include their passion for making chocolate. The co-founders Paloma and Marco, from Spain and Italy respectively created Puchero in 2015. Their roastery and chocolate factory is in the outskirts of Madrid. Three years later in 2018 inspired by the infinite nuances of cacao from around the world, they started making chocolate from cocoa beans that have been harvested and dried on the farm by small-scale producers.
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