• Rózsavölgyi Csokoládé Porcelana 71%
  • Rózsavölgyi Csokoládé Porcelana 71%
1 2

Rózsavölgyi Csokoládé Porcelana 71%

Rózsavölgyi Csokoládé Porcelana 71%

Weight: 70 g

$20.00
$20.00
Sale Sold out
Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Porcelana is a rare type of cocoa bean, with a flesh that is completely white. The proportion and complexity of aromas create a feel of perfect simplicity. All tablets individually numbered.

Ingredients:cocoa beans, organic cane sugar, organic cocoa butter, cocoa content

Manufactured in a facility which also processes dairy

Trace Dairy

Organic Sugar

Organic

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

No animal products, and vegan sugar or alternative sweetener

Vegan+

Manufactured in a facility which also processes wheat or gluten

Trace Gluten

View full details

  • GIFT OPTIONS IN CART

    Add a Free Gift Message or a Signature Gift Box ($6). Need Help? Find the perfect gift.

  • A CURATED SELECTION

    A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.

  • HOW WE SHIP

    If it’s warm we ship with eco-friendly insulation and ice packs.

  • INTERNATIONAL SHIPPING

    Canada: $11.99 Flat Rate $150+ Other Countries: Rates calculated at checkout.

Maker

Rozsavolgyi Csokolade

Rózsavölgyi Csokoládé is a craft bean to bar chocolate maker in Budapest, Hungary. The husband and wife team Zsolt and Katalin Csiszar, primarily source their cocoa beans from Akesson's Madagascar farms and Franceschi's Venezuelan farms.Many of their inclusion bars use local Hungarian ingredients.

Cacao Strain

Porcelana

Porcelana; the name is Spanish for “porcelain,” a reference to the stark white color of the seeds borne in their small, pale green pods. Porcelana is one of the cultivars of the the Criollo group. Porcelana is perhaps one of the best-known ultra-rare cacao varietals, only grown in a small region of Venezuela and Colombia. It’s become one of the most prized and expensive cacaos in the world thanks to its near complete lack of bitterness and delicate chocolaty flavor.

Customer Reviews

Based on 1 review
0%
(0)
100%
(1)
0%
(0)
0%
(0)
0%
(0)
A
Anna
Good but not worth it.

As always, stunning packaging from Rózsavölgyi Csokoládé. The bar is a shiny, deep brown with a great snap. The taste reminds me of peanut butter cups. As far as I know, there are no peanuts in it. It is rather acidic. That all being said I was expecting a more "wowing" taste, especially considering the price. I would say to skip it as you can get better bars cheaper.