DESCRIPTION:

This non-alkalized cacao powder is made with using minimal processing methods, without the use of any chemical processes, and contains more cacao butter, antioxidants & nutrients. Enjoy the real taste of pure cacao, as it should be. The signature flavor of their cacao powder comes from the fact that they are involved in the process from the breeding of the cacao trees to the final packaging of the cacao powder!

They make chocolate from cacao grown in their own plantations in the foothills of the Anamalais, where they select and ferment the best of the lot before its transformed into pure joy. SOKLET brings to you the finest chocolate from origin India.

Maker
Soklet Chocolate
Country
India
Cacao Origin
India

Soklet 100% Cacao Powder (Non-Alkalised)

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Soklet 100% Cacao Powder (Non-Alkalised)

Weight: 250 g

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Maker
Soklet Chocolate
Country
India
Cacao Origin
India

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Country

Maker

Soklet Chocolate

Soklet Chocolate is India's first and only tree to bar chocolate maker. The chocolate is made from cocoa grown in their own plantations in the Anamalai hills in Tamil Nadu. Soklet’s start in actually creating chocolate bars was an accident! The Kumar family has been growing cocoa since around 2005 but it was not until 2015, they began making chocolate from their own beans. They were looking for ways to increase their farms’ value until the topic of making their own chocolate came about! Even with no experience or knowledge in food science, they started making their own chocolate right from their home, which took months to perfect. The name ‘Soklet’ is slang on how chocolate is pronounced in Tamil (their local language). Uniquely enough their packaging designs are inspired by traditional silk sarees! They run their plantation on the principles of permaculture. Their cocoa received an award of Excellence from Biodiversity International and is used by a few other craft chocolate makers too. They are so far the first and only chocolate maker to win an award in 2017 for their beans. Soklet brings you the best of Indian chocolate infused with flavors inspired by the land and culture.

Cacao Region

Cacao Estate

Cacao Strain

Collections:

Collection title: 100% Dark Chocolate

Collection description: Our selection of 100% chocolate bars is one of the best and largest selection in the world. Depending on the estate or origin, and how it's crafted by the chocolate maker, our diverse selection of 100% chocolate bars all have a unique taste. Discover your favorite!

Collection title: Anamalai (Regal Farms)

Collection description: This brand is known by many names, among them are Anamalai Hills, Pollachi, and Regal Plantations, all of which refer to the same family-run farm in southern India: Regal Farms. The land is spread over a few parcels in the area, all operated under the same organic & sustainable principles which make it so remarkable. Regal Farms’ owner and operator, Harish Manoj Kumar, has been growing cacao on the land since the crop came to the region in the early 2000’s. Several years ago, he & his brother-in-law decided to begin selling their beans under a premium label, taking steps to completely eliminate their reliance upon chemicals. In the years since, they’ve begun exporting their premium cacao to dozens of countries, beloved for its naturally sweet and nutty flavor.

Collection title: Bulk & Baking

Collection description:

Collection title: Cacao Origin: India

Collection description:

Collection title: Dark Chocolate

Collection description:

Collection title: Extra Ten

Collection description:

Collection title: Homepage Collection

Collection description:

Collection title: India Chocolate Makers

Collection description:

Collection title: Made At Origin

Collection description:

Collection title: New Arrivals

Collection description:

Collection title: Nut Free Chocolate

Collection description:

Collection title: Shop Bar & Cocoa

Collection description:

Collection title: Soklet Chocolate

Collection description: Soklet Chocolate is India's first and only tree to bar chocolate maker. The chocolate is made from cocoa grown in their own plantations in the Anamalai hills in Tamil Nadu. Soklet’s start in actually creating chocolate bars was an accident! The Kumar family has been growing cocoa since around 2005 but it was not until 2015, they began making chocolate from their own beans. They were looking for ways to increase their farms’ value until the topic of making their own chocolate came about! Even with no experience or knowledge in food science, they started making their own chocolate right from their home, which took months to perfect. The name ‘Soklet’ is slang on how chocolate is pronounced in Tamil (their local language). Uniquely enough their packaging designs are inspired by traditional silk sarees! They run their plantation on the principles of permaculture. Their cocoa received an award of Excellence from Biodiversity International and is used by a few other craft chocolate makers too. They are so far the first and only chocolate maker to win an award in 2017 for their beans. Soklet brings you the best of Indian chocolate infused with flavors inspired by the land and culture.

Collection title: Soy Free Chocolate

Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.

Collection title: Specialty Chocolate Goods

Collection description:

Collection title: Variety-Trinitario

Collection description:

Collection title: Vegan Chocolate

Collection description:

Tags:

100% Cacao

cacaonum-100

dairy2

Dark

estate-Anamalai

estate-Regal Farms

farm1

farm2

farm3

farm4

marginhigh

mcountry-India

peanuts2

source-India

soy3

Sugar Free

treenuts2

variety-Trinitario

vegan2

wheat3

Soklet 100% Cacao Powder (Non-Alkalised)

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Soklet 100% Cacao Powder (Non-Alkalised)

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