This bar of goodness is produced from cacao grown in our plantations in the foothills of the Anamalais, where we select and ferment the best of the lot before it is transformed into pure chocolate. Our time tested old school methods ensure that Soklet bursts with flavor and has a luxurious mouthfeel. Soklet brings to you the best of all natural fine Indian chocolate, so you can enjoy the true flavor of its terroir.
Ingredients: Cacao beans, Cacao butter, Cane Sugar, Ghee, Skimmed milk powder
Contains dairy
Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Soy Free
Soy Free
Manufactured in a facility which also processes treenuts
Trace Treenut
Gluten Free
Gluten Free
Maker
Soklet ChocolateCountry
IndiaCacao Origin
IndiaFree Shipping for US orders over $100.
Reasons to Love:
BIPOC Owned
BIPOC Owned
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Made at Origin
Made at Origin
Tree to Bar
Tree to Bar
This bar of goodness is produced from cacao grown in our plantations in the foothills of the Anamalais, where we select and ferment the best of the lot before it is transformed into pure chocolate. Our time tested old school methods ensure that Soklet bursts with flavor and has a luxurious mouthfeel. Soklet brings to you the best of all natural fine Indian chocolate, so you can enjoy the true flavor of its terroir.
Ingredients: Cacao beans, Cacao butter, Cane Sugar, Ghee, Skimmed milk powder
Contains dairy
Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Soy Free
Soy Free
Manufactured in a facility which also processes treenuts
Trace Treenut
Gluten Free
Gluten Free
Maker
Soklet ChocolateCountry
IndiaCacao Origin
IndiaAdd a Gift Note (Free) Add a Gift Box ($6) Need Help? Find the perfect gift.
A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
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Maker
Soklet ChocolateSoklet Chocolate is India's first and only tree to bar chocolate maker. The chocolate is made from cocoa grown in their own plantations in the Anamalai hills in Tamil Nadu. Soklet’s start in actually creating chocolate bars was an accident! The Kumar family has been growing cocoa since around 2005 but it was not until 2015, they began making chocolate from their own beans. They were looking for ways to increase their farms’ value until the topic of making their own chocolate came about! Even with no experience or knowledge in food science, they started making their own chocolate right from their home, which took months to perfect. The name ‘Soklet’ is slang on how chocolate is pronounced in Tamil (their local language). Uniquely enough their packaging designs are inspired by traditional silk sarees! They run their plantation on the principles of permaculture. Their cocoa received an award of Excellence from Biodiversity International and is used by a few other craft chocolate makers too. They are so far the first and only chocolate maker to win an award in 2017 for their beans. Soklet brings you the best of Indian chocolate infused with flavors inspired by the land and culture.
Collection title: All Chocolate Bars
Collection description:
Collection title: Anamalai (Regal Farms)
Collection description: This brand is known by many names, among them are Anamalai Hills, Pollachi, and Regal Plantations, all of which refer to the same family-run farm in southern India: Regal Farms. The land is spread over a few parcels in the area, all operated under the same organic & sustainable principles which make it so remarkable. Regal Farms’ owner and operator, Harish Manoj Kumar, has been growing cacao on the land since the crop came to the region in the early 2000’s. Several years ago, he & his brother-in-law decided to begin selling their beans under a premium label, taking steps to completely eliminate their reliance upon chemicals. In the years since, they’ve begun exporting their premium cacao to dozens of countries, beloved for its naturally sweet and nutty flavor.
Collection title: BIPOC Chocolate
Collection description: This collection highlights craft chocolate bars from BIPOC (Black, Indigenous, and People of Color) owned chocolate companies and chocolate makers.
Collection title: Cacao Origin: India
Collection description:
Collection title: Extra Ten
Collection description:
Collection title: Homepage Collection
Collection description:
Collection title: India Chocolate Makers
Collection description:
Collection title: Made At Origin
Collection description:
Collection title: Milk & Dark Milk Chocolate
Collection description:
Collection title: New Arrivals
Collection description:
Collection title: Nut Free Chocolate
Collection description:
Collection title: Plain Chocolate
Collection description:
Collection title: Shop Bar & Cocoa
Collection description:
Collection title: Soklet Chocolate
Collection description: Soklet Chocolate is India's first and only tree to bar chocolate maker. The chocolate is made from cocoa grown in their own plantations in the Anamalai hills in Tamil Nadu. Soklet’s start in actually creating chocolate bars was an accident! The Kumar family has been growing cocoa since around 2005 but it was not until 2015, they began making chocolate from their own beans. They were looking for ways to increase their farms’ value until the topic of making their own chocolate came about! Even with no experience or knowledge in food science, they started making their own chocolate right from their home, which took months to perfect. The name ‘Soklet’ is slang on how chocolate is pronounced in Tamil (their local language). Uniquely enough their packaging designs are inspired by traditional silk sarees! They run their plantation on the principles of permaculture. Their cocoa received an award of Excellence from Biodiversity International and is used by a few other craft chocolate makers too. They are so far the first and only chocolate maker to win an award in 2017 for their beans. Soklet brings you the best of Indian chocolate infused with flavors inspired by the land and culture.
Collection title: Soy Free Chocolate
Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.
Collection title: Tamil Nadu, India
Collection description: Tamil Nadu is one of the five main cacao-growing regions of southern India, as well as one of the most dynamic. Despite being notorious for elephants, delightfully spiced dishes, and high quality coconut cultivation, cocoa production has been on the climb here ever since it came to the area in the early 2000's. Most farmers are still selling into the low-earning commodity market, but there are some who have developed a careful post-harvest process and started selling into the fine flavor market.
bipoc
cacaonum-40
dairy1
estate-Anamalai
farm1
farm2
farm3
farm4
Gluten Free
marginhigh
mcountry-India
Milk
peanuts2
Plain
region-Tamil Nadu
source-India
Soy Free
soy3
treenuts2
wheat3