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Standout Chocolate India Idukki Dark Milk 60%
Standout Chocolate India Idukki Dark Milk 60%
Weight: 50 g
Free Shipping for US orders $60+
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
The green hills of the Idukki region in India, combined with Nordic milk, gives the chocolate notes of sweet fruits, milk, and cream.
For the collection of dark milk chocolate bars they have used only the best quality single origin cacao beans, nordic milk, cacao butter and cane sugar. Giving you a bar that is full of taste, full of creaminess, yet not too sweet. Simply perfectly balanced for you to enjoy.
Organic Ingredients: Cacao beans*, cane sugar*, MILK powder*, cacao butter*
Certified EU Organic
EU Organic
Contains dairy
Dairy
Peanut Free"
Peanut Free
Soy Free
Soy Free
Treenut Free
Treenut Free
Gluten Free
Gluten Free
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Maker
Standout Chocolate Country
SwedenCacao Origin
India
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A CURATED SELECTION
A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
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HOW WE SHIP
If it’s warm we ship with eco-friendly insulation and ice packs.
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Maker
Standout ChocolateStandout Chocolate is a award winning craft chocolate company based in Sweden. Founded by Fredrik Martinsson, they have been making chocolate since 2018 and have won many accolades from Great Taste, Academy of Chocolate and International Chocolate Awards. All the cacao they source is certified organic, from single estates and they work with several unique origins. The sugar, milk and other inclusion ingredients are also all organic. The dark plain bars are only 2 ingredients. Also their materials for packaging are made from renewable and sustainable materials.
Cacao Region
Kerala, IndiaKerala is one of the prominent tourist destinations of India, with backwaters, hill stations, beaches, Ayurvedic tourism, and tropical greenery as its major attractions. Inland are the Western Ghats, mountains whose slopes support tea, coffee and spice plantations, as well as indigenous wildlife, such as elephants, langur monkeys, and tigers. Kerala is also known as the most educated state in India, with the highest literacy rate in the country and newspapers publishing in nine languages. Right now, Kerala contributes around one-third of India’s total cacao production.
Cacao Estate
GoGroundGoGround is a centralized cacao fermentary based in the Idukki Hills of the south Indian state of Kerala. During the high harvest from November to early February, the small team is driving around a few times a week to collect wet beans from the farmers they work with. Once everything is collected, the team puts it into their fermentation boxes, later drying and sorting the cacao. Commodity buyers have historically bought both dried cocoa and wet beans for their equivalent low prices, but companies like GoGround are working outside of India’s established cacao market. They pay farmers premium prices in cash for high quality cacao, collected directly each week or month, lessening the farmers’ burden of post-harvest processing. GoGround sells both organic and non-organic cocoa.
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