Collection title: All Chocolate Bars

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Collection title: BIPOC Chocolate

Collection description: This collection highlights craft chocolate bars from BIPOC (Black, Indigenous, and People of Color) owned chocolate companies and chocolate makers.

Collection title: Cacao Origin: Tobago

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Collection title: Chocolate with Salt

Collection description: Why is salt in chocolate so good? Salt is an inspired and natural pairing to chocolate (and sugar). Salt intensifies your body’s ability to taste sugar, and it also suppresses the bitterness of chocolate. Not to mention it also enhances the many flavor nuances found in single origin chocolate.

Collection title: Extra Ten

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Collection title: France Chocolate Makers

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Collection title: Homepage Collection

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Collection title: Made At Origin

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Collection title: Milk & Dark Milk Chocolate

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Collection title: New Arrivals

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Collection title: Nut Free Chocolate

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Collection title: Plain Chocolate

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Collection title: Shop Bar & Cocoa

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Collection title: Soy Free Chocolate

Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.

Collection title: Tobago Estate Chocolate

Collection description: After several years living and working in Europe within the Food & Beverage Industry, the founder of Tobago Estates, Duane saw the need to rejuvenate the cocoa industry on the island. These bars are made by some of the world's finest chocolate makers to showcase this heritage Trinitario bean. The estate doubles as a heritage park where visitors can learn about the history of cocoa in Tobago, participate in making chocolate, and indulge in rum and chocolate tastings.

Collection title: Variety-Trinitario

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