Collection title: All Chocolate Bars

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Collection title: BIPOC Chocolate

Collection description: This collection highlights craft chocolate bars from BIPOC (Black, Indigenous, and People of Color) owned chocolate companies and chocolate makers.

Collection title: Cacao Origin: Tobago

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Collection title: Dark Milk Chocolate

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Collection title: France Chocolate Makers

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Collection title: François Pralus

Collection description: François Pralus is a French chocolate maker has been making chocolate since 1991. He has one of the most diverse line of single origin bars. Each bar highlights the unique taste profile from each origin country, taking you on a flavor adventure from around the world. Pralus also owns a plantation in Madagascar, so they have direct control of the quality of the beans they choose and has mastered cultivating the reputable Criollo bean. As a Master Chocolate Maker, he is one of the few makers in France to manufacture his own chocolate. The name Pralus has been around for over half a century when his father Auguste Pralus made a prominent household name in the confection world. He opened a store in 1948 and has been recognized with many awards and merits. Since then Pralus has set the bar high for his sense of creativity and skilled chocolate making.

Collection title: Gluten Free Chocolate

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Collection title: Latest Arrivals

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Collection title: Milk & Dark Milk Chocolate

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Collection title: Milk Chocolate

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Collection title: New Year New Decade! Sale

Collection description: Treat yourself to 10% off all bars in our Happy New Year collection. Your discount will be automatically applied at checkout. Sale valid until Jan 3rd, 2020.

Collection title: Plain Chocolate

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Collection title: Shop Bar & Cocoa

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Collection title: Soy Free Chocolate

Collection description: These chocolates do not list soy products as an ingredient. However, they are not all certified Soy Free. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. For those allergic to Soy, please chat us up for specific recommendations!

Collection title: Tobago Estate Chocolate

Collection description: After several years living and working in Europe within the Food & Beverage Industry, the founder of Tobago Estates, Duane saw the need to rejuvenate the cocoa industry on the island. These bars are made by some of the world's finest chocolate makers to showcase this heritage Trinitario bean. The estate doubles as a heritage park where visitors can learn about the history of cocoa in Tobago, participate in making chocolate, and indulge in rum and chocolate tastings.

Collection title: Variety-Trinitario

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