Deep velvety notes with a floral character and caramel finish.
Our chocolate is made using the highest quality cocoa, sustainably-sourced from the world’s top 5%, so our farmers get their fair share. All our bars are made with 70% cocoa to enable you to compare and appreciate the delicate and distinctive flavours of the beans and their varieties. Handcrafting our chocolate in six kilo microbatches, we only make a limited number of bars from each harvest.
Like wine, each harvest is unique and the delicious flavours of each variety are enhanced by individual roasting profiles.
Ingredients: 70% Single origin cocoa beans,Unrefined organic cane sugar. Cocoa Butter