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Endorfin Foods was founded by Brian Wallace after he had an experience...
Make chocolate; cure poverty. That's the motto of Enliven, a registered charitable...
The Enriquez Cacao Farm is located in Barangay Saloy, Davao, Philippines. Situated...
This cacao strain takes its name from the northern Ecuadorean province to...
Esmeraldas is the northernmost province of Ecuador, bordering both the Pacific Ocean...
Estación Experimental Chama is a Venezuelan seed bank located deep in the...
Get Dad some chocolate he can indulge in while feeling good about...
Fazenda Camboa is one of the largest producers of organic cacao beans...
The Lajedo Do Ouro Estate is a family-owned estate, operated by the...
Fazenda is Portuguese for “estate,” and in Brazil, dedicated cacao estates tend...
Vale Potumujú (also called Fazenda Santa Rita) is located in Arataca municipality,...
Brazil’s southern state of Bahia is known within the country as the...
Fazenda Venturosa is a 900-hectare cacao farm in Brazil’s southern state of...
A family of Swiss immigrants to the Dominican Republic planted Finca Elvesia...
The story of the Cedeño Aguilar family farm, also called Finca Garyth,...
Finca Torres, also called Hacienda Torres, is a 400-hectare cacao farm located...
From Colombia’s Arauca River Basin, on the border with Venezuala, the Villa...
Firetree Chocolate sources their beans from remote islands with rich volcanic soil...
Fjåk Chocolate, Norway’s first bean to bar chocolate maker! Fjåk focuses on...
Florencio Orgeta is a third generation family business dedicated for over 80...
The name “Fortunato” has become rather famous in the fine chocolate world,...
François Pralus is a French chocolate maker has been making chocolate since...
French Broad Chocolates is a chocolate maker in Asheville, NC. Guided by...
Fresco is a small craft chocolate maker in Lynden, Washington. The founder...
Friis Holm is a multiple award winning chocolate maker in Denmark. A...
Fruition Chocolate was created in 2011 by Bryan Graham located in Shokan, NY....
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