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These dark and vegan chocolate bars showcase some of our fruit forward...
Fu Wan Chocolate (or FuWan) is a tree and bean to bar chocolate...
The Gaura Estate is a family-owned-and-operated 815-hectare mixed crop plantation on the...
GoGround is a centralized cacao fermentary based in the Idukki Hills of...
The cocoa sold under this brand is produced by the Goleagorbu Cocoa...
Only declared to be a national park at the end of 2010,...
Goodnow Farms chocolate is handcrafted in Massachusetts. All the cacao they use...
Guadalcanal Province is located in the southwestern Pacific, northeast of mainland Australia;...
Guasare is a criollo type with unusually tart fruity undertones and high...
Guayas is a coastal province in western Ecuador, home to the city...
Guido Gobino is a gourmet Italian chocolate maker from the chocolate capital...
Hacienda Rosario is an established cacao plantation located inland from the Venezuelan...
This 80-year-old family farm is located in the Mexican state of Tabasco,...
Hacienda Limon is located at the foot of the Andes Mountain Range,...
Hacienda San José, owned & operated by the Franceschi family, is a...
Hacienda Victoria has been producing a sustainable and socially-responsible cacao harvest since...
The Ceremonial Grade Cacao from Herbal Cacao comes from indigenous Maya tribes, out...
Hogarth Chocolate is a small craft chocolate maker in Nelson, New Zealand....
Seasonal bars and favorite holiday chocolate. Winter brings spices, white chocolate, fun...
Honeymoon Chocolates is a bean to bar craft chocolate maker that sweetens...
Huanuco is a department of central Peru, notable for its diverse range...
This project was established to help bring cacao-producing families out of poverty...
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