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Amedei Toscano Black 70%

Amedei Toscano Black 70%

Weight: 50 g

Regular price $9.00
Regular price Sale price $9.00
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Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Woman Owned

Woman Owned

Tasting Notes: This bar is made from a blend of Trinitario and Criollo beans from farms that produce cacao exclusively for the chocolate maker. This blend creates a heavy accessible fudgey bar with hints of tobacco & malt. A nice premium chocolate bar that many chocolate critics agree is one of the finest.

Ingredients: cocoa mass, cane sugar, cocoa butter, Cocoa min. 70%

*May contain traces of hazelnut, almond, pistachio, walnut, milk. No soy lecithin, no artificial colors or flavoring, gluten free.

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Certified Kosher Dairy

Kosher Dairy

Manufactured in a facility which also processes dairy"

Trace Dairy

Peanut Free"

Peanut Free

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Uses no animal products, but sweetened with non-organic refined sugar


Gluten Free

Gluten Free


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    A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.


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Amedei Tuscany

Amedei Tuscany a gourmet Italian chocolate brand was founded by Cecilia Tessieri, the world's first female master chocolatier. From Tuscany, Italy, Tessieri started making confections in tiny 480 square foot space with just one employee, until she realized that not everything was made completely by her. Tessieri spent 24 years traveling around the world, working with chocolatiers in a male dominant field and visiting cacao plantations in search for the best chocolate. Tessieri created Amedei, named after her grandmother in 1990. Amedei uses only the best ingredients and Tessieri carefully overseeing each step the cacao beans go through to ensure fine quality chocolate. Only 1% of the beans harvested are deemed worthy to create Amedei’s chocolate. Amedei evolved as one of the world’s premier luxury chocolate makers and is a six time winner of the Academy of Chocolate’s “Golden Bean” award (equivalent to the Academy Award for chocolatiers, according to Tessieri.

Cacao Region

Customer Reviews

Based on 2 reviews
S N.

This is an okay bar, but I do prefer it over others from this producer.

Well rounded, robust, strong

Overall, the flavor notes in the mouth were stronger than aroma. Major flavors were molasses, malt, burnt sugar, olives / alkaline ferment; medium astringency, minimal sourness. Particle size was pleasing, and overall meltability in the mouth was smooth. Bitter, but balanced with right amount of sweetness. Would be great with a strong espresso! Would I buy it again? Maybe. Happy I did? Yes!