Amedei Toscano Nut Brown Gianduja

Weight: 50 g

$9.50

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Reasons to Love

The Gianduja chocolate is the meeting of the purest cocoa, cane sugar and large hazelnuts of the Tonida Gentile Trilobata variety, which are roasted in house and then finely chopped. Intense aroma of toasted hazelnut and fresh milk makes Toscano Nut Brown a dynamic chocolate with an excellent classic taste and long creamy finish.

No soy lecithin, no artificial colors or flavoring, gluten free.

Maker
Amedei Tuscany
Country
Italy
Cacao Origin
Blend

Awards

INGREDIENTS & ALLERGENS

Ingredients: cane sugar, hazelnut "Tonda Gentile Trilobata" (24%). cocoa butter, whole milk powder, cocoa mass, almonds. cocoa min. (24%)

May contain traces of milk and tree nuts.

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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
ETHICALLY SOURCED
Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.
A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
25,000+ HAPPY CUSTOMERS
Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Also From the Same Maker

Maker

Amedei Tuscany

Amedei Tuscany a gourmet Italian chocolate brand was founded by Cecilia Tessieri, the world's first female master chocolatier. From Tuscany, Italy, Tessieri started making confections in tiny 480 square foot space with just one employee, until she realized that not everything was made completely by her. Tessieri spent 24 years traveling around the world, working with chocolatiers in a male dominant field and visiting cacao plantations in search for the best chocolate. Tessieri created Amedei, named after her grandmother in 1990. Amedei uses only the best ingredients and Tessieri carefully overseeing each step the cacao beans go through to ensure fine quality chocolate. Only 1% of the beans harvested are deemed worthy to create Amedei’s chocolate. Amedei evolved as one of the world’s premier luxury chocolate makers and is a six time winner of the Academy of Chocolate’s “Golden Bean” award (equivalent to the Academy Award for chocolatiers, according to Tessieri.

Country/region

Amedei Toscano Nut Brown Gianduja