Collection: Kokoleka Collective

Kokolecacao sources their ceremonial cacao from a village in Chiapas, Mexico called Soconusco. The rare criollo variety, with small pods and few seeds, is where the magic lies. These beans contain the highest levels of ceremonial goodies like theobromine, endocannabanoids like anandamide, flavanols and polyphenols. Plus, this cacao isn’t as bitter as its neighbor, Guatemala, producing a smooth, fruit forward chocolate that has been produced in a particular way for thousands of years. May every drink, bite, sniff, nibble, and experience created with our cacao be blessed with love, health, and Allegria (joy). Show Less