Name: Bonnat Madre de Dios Peru 75%
Brand: Bonnat
SKU: a-bon-117
Price: 21 USD
Availability: InStock
Rating: 4.7 (3 reviews)

Bonnat Madre de Dios Peru 75%

$21

Bonnat Madre de Dios Peru 75%

Weight: 100 g

$21

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REASONS TO LOVE

Bean to Bar

Family Owned

This chocolate is made exclusively from cocoa grown in the Madre de Dios region of Peru where ancient endemic cocoa trees have been saved and reproduced in order to save this rare historical heritage. Fruity, delicate but long in mouth, this chocolate evolves very smoothly without being discreet. Ideal to accompany you throughout the day, it could be that he becomes your best Peruvian friend.

MAKER: Bonnat
COUNTRY: France
CACAO ORIGIN: Madre de Dios Peru

📬US Shipping (Standard Rates)

$9 to most U.S. destinations
$11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

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📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $18 (USD) Flat Rate $150+ (USD) Orders
Other Countries: Rates calculated at checkout.

Ingredients: cacao beans, cacao butter, sugar

May contain traces of milk and tree nuts.

Attention CA Residents: Prop 65 Warning

KF Kosher Parve

Vegan

Trace Dairy

Peanut Free

Sesame Free

Soy Free

Trace Tree Nuts

Gluten Free

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Also From the Same Maker

Maker

Bonnat

Chocolat Bonnat is a French chocolate maker that started in 1884 and has been handed down the family for generations. Made in a traditional style, the single origin chocolate bars here are super rich from added cocoa butter, giving them all an amazing melt mouthfeel. Since the 1980's Bonnat has continued to pioneer the creation of single origin bars. They work with 35 different plantations around the globe to produce bars that showcase each cacao’s unique flavor. Bonnat works closely with each farmer, so he can see first hand each vital step that goes into his fine quality chocolate bars.

Cacao region

Madre de Dios

Madre de Dios is a biodiverse Peruvian department in the Amazon rainforest where cacao is grown as a forest-friendly alternative crop. The region's tropical rainforest climate and biodiversity make it one of the world's most ecologically significant cacao zones. Cacao cultivation in Madre de Dios supports both farmer income and forest conservation during the off-season of other regional crops.