Bar & Cocoa

Chocolate Tasting Journal (33 Books)

This chocolate journal is designed for ease of use. It’s tough to hold a notepad in one hand, a pencil in the other, and have another hand left for your bar of single-origin, 90% cacao Madagascar. Taking notes with 33 Chocolates is as simple as checking a few boxes and entering a few basic facts.

A flavor wheel is a chart designed to make recording chocolate flavors a quick, visual experienceThe flavor wheel in 33 Chocolates can be used to quickly recall a chocolate's unique flavor long after consumption. For low values of the flavor, fill in dots near the wheel’s center.

Secret Ingredient

A teeny, tiny amount of drinking chocolate is added to the ink in each new edition, which is cryptically noted on the back.

Eco-Friendly

33 Chocolates is made with 100% recycled papers sourced in the Pacific Northwest. Interior pages are 100% post-consumer recycled content and covers are 85% post-consumer recycled content and 15% recycled content. The booklets are printed using US-grown soy-based inks in sunny Portland, Oregon.

Weight

30 g

Summer Shipping: 2 Day Fedex Express with ice and foil as needed. Free in the continental US above $100, $5 below $100, and $7 below $50. International shipping caclulated at checkout.

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