Domori Chocolate Coated Orange Strips Tin Gift Box
Domori Chocolate Coated Orange Strips Tin Gift Box
Weight: 150 g
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Orange peels covered in dark chocolate. Orange and chocolate: a classic combination made unique and special by the collaboration between Domori and Agrimontana.
Manufactured in a facility which also processes dairy
Trace Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Contains soy
Contains Soy
Manufactured in a facility which also processes Tree Nuts
Trace Tree Nut
No animal products, and vegan sugar or alternative sweetener
Vegan+
Manufactured in a facility which also processes wheat or gluten
Trace Gluten
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Ingredients: candied orange peels 60% (orange peel, glucose-fructose syrup, sugar), dark chocolate 35% (cocoa min. 62%. Cocoa mass, cane sugar, cocoa butter. Emulsifier: soy lecithin), dextrose, cocoa powder. Gluten-free.
Contains: soy
May contain milk, tree nuts and peanuts.
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
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International: Canada: $15.99 Flat Rate $150+ Orders
Other Countries: Rates calculated at checkout.
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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.
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ETHICALLY SOURCED
Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.
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A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
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25,000+ HAPPY CUSTOMERS
Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.
Maker
DomoriDomori is a gourmet Italian chocolate maker that focuses on making bars with low production process. They use a low roast profile and medium conch (the stage in which chocolate gets its characteristic taste and mouthfeel from cacao beans) to preserve and maintain the aromas and flavors of the fine cacao beans they feature in their bars. Founded by Gianluca Franzoni in 1997, they are considered one of Europe's finest chocolate makers. Franzoni traveled to Venezuela to help develop a business model to reposition cacao but was ultimately fascinated by cacao itself. He experimented with different varieties to help preserve Venezuela’s biodiversity and even helped prevent the extinction of the Criollo beans. Domori is the first company to use the fine Criollo variety, which is considered the rarest and most prized cacao bean in the world. Their signature 100% Trinitario and unique 70% Criollo strains are an achievement that elevates cacao to a whole new level. The name ‘Domori’ comes from ‘Due Mori’ in Venetian which refers to objects of dark color. Franzoni wanted a name to portray his expressive chocolate company. Venice is considered the land of trades of spices and ideas, and its ‘Due Mori’ representing two bronze statues in the famous Piazza San Marco. Also to Franzoni, the term ‘Due Mori’ is represents two dark beans: cacao and coffee.
Domori used to be top of the list in chocolate and it has been a while since I have had their chocolate. I was excited to have Domori with orange ( my favorite combo) but I am disappointed, the chocolate is not the same. For was I am tasting this is not worth the money they charge.