Skip to product information
1 of 2

Fresco Ghana Dark Roast 70%

Fresco Ghana Dark Roast 70%

Weight: 50 g

Regular price $13.50
Regular price Sale price $13.50
Sale Sold out

Reasons to love:

Icon for Bean to Bar

Bean to Bar

Bean to Bar

Icon for Direct Sourced

Direct-Source Cacao

Direct Sourced

Icon for Woman Owned

Woman Owned

Woman Owned

This bar was created with cocoa from the Mirasa Hills forest reserve region of south-central Ghana. Fresco's partners, Three Mountains Cocoa, are the purveyors of this exceptional organic cocoa. This dark roast combined with a subtle conche cycle highlights notes of walnut and brownies.

Icon for

No animal products, but sugar of uncertain origin

Vegan

Icon for Dairy Free

Dairy Free

Dairy Free

Icon for Peanut Free

Peanut Free

Peanut Free

Icon for Sesame Free

Sesame Free

Sesame Free

Icon for Soy Free

Soy Free

Soy Free

Icon for Tree Nut Free

Tree Nut Free

Tree Nut Free

Icon for Gluten Free

Gluten Free

Gluten Free

INGREDIENTS & ALLERGENS

Ingredients: organic cocoa beans, organic cane sugar, organic cocoa butter

Attention CA Residents: Prop 65 Warning

SHIPPING & GIFT OPTIONS

📬Free US shipping on $89+ or $7.99 Flat Rate. Faster options at checkout.

🌞 Warm weather? Add Our No Melt Guarantee for $3.99 extra protection.

🌍 International: Canada: $17.99 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.

🎁 Add a Gift Message (free) or a Gift Box ($5) from the side cart. Corporate gifting? Contact us!

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

View full details
  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown

  • ETHICALLY SOURCED

    Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you try real chocolate, nothing else compares.

Maker

Fresco

Fresco is a small craft chocolate maker in Lynden, Washington. The founder of Fresco, Rob Anderson, releases several combinations of roasting and conch profiles to create different variation bars from the same beans. Anderson, originally a computer scientist, took a trip to Washington and visited a chocolate shop and took a tour which initially sparked his chocolate interest. Since then, Anderson created his own machines to make small batches of test chocolate. While only using three ingredients for his bars; cacao beans, cane sugar and cacao butter, Fresco’s flavor range is uniquely diverse. He chose the name Fresco meaning fresh in Italian, which could translate into fresh taste, fresh ideas, or a fresh approach to chocolate making.

Maker - Fresco
Region - Suhum, Ghana

Cacao Region

Suhum, Ghana

Suhum is a district in southern Ghana, about an hour outside of the country’s capital of Accra. The region is largely rural, with most villagers relying upon agriculture, mainly cacao. Due to government restrictions, throughout the country cacao must be processed individually by the farmer before being sold to an association, limiting locals’ potential to increase their income. This means that even if farmers can afford to become organic or Fair Trade certified, their earning potential is still limited by current market prices. Luckily, a regional cooperative in Suhum has partnered with cacao importer Uncommon Cacao to bring high quality, traceable Ghanaian cacao to the world, and bring a higher price to the cacao farmers.

Cacao Estate

ABOCFA

This farmer cooperative is based in southern Ghana, and is known for producing the highest quality traceable cacao in the region. It’s one of the cacaos imported by Uncommon Cacao, a US-based cacao distributor. ABOCFA’s beans are different from most specialty cacao origins in that they aren’t centrally fermented in one location, as The Ghana Cocoa Board doesn’t permit the sale or purchase of wet cacao. ABOCFA’s network contains 13 communities of farmers, each of which has three representatives who report directly to the ABOCFA cooperative leadership for annual general meetings. The cooperative also democratically decides where quality and Fair Trade premiums go every year. Their cacao has a classically fudgy and rich flavor, chocolaty without being bitter or astringent. (Photo credit: Uncommon Cacao)

Maker - ABOCFA

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
D
David C.
Literally god tier

Fudgey gooey ooey deliciousness
5/5

R
Roberta C.
Oh Wow!

Ghana is known for a fudgy flavor profile, and that’s exactly what this bar has. Deep, dark, fudgy chocolate in a mellow, not-to-sweet bar. I had to stop myself from eating the entire bar at once. It’s so good that it needs to be savored, but it’s so good that it’s hard to stop eating it. No doubt—this bar would make the perfect brownies. Sadly, I at it all. I received this as part of the monthly club, and I plan to buy it again. Maybe next time, I’ll get to make those brownies!

×

Attention CA Residents

WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.