Amano Cardamom Pepper 60% artisan chocolate bar with cardamom pod illustrations
Amano Cardamom Pepper 60%
$15
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Amano Cardamom Pepper 60% artisan chocolate bar with cardamom pod illustrations
  • Amano Cardamom Pepper 60% artisan chocolate bar with cardamom pod illustrations
  • Amano Cardamom Pepper 60% artisan chocolate bar in yellow wrapper
Amano Cardamom Pepper 60%
ICA 89.3

Amano Cardamom Pepper 60%

Weight: 85 g
Sold out
$15

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REASONS TO LOVE

Bean to Bar Bean to Bar Bean to Bar
Direct Sourced Direct-Source Cacao Direct Sourced

With their Cardamom Black Pepper bar you will encounter not just the famous flavors of their Guayas dark chocolate made with beans from the Dominican Republic. You'll also find the finest single estate black pepper with ground cardamom. Finally there are small bits of sugar crystals give a satisfying crunch in your mouth.
MAKER
Amano Artisan Chocolate
COUNTRY
United States
CACAO ORIGIN
GuayasEcuador
SHIPPING & GIFT OPTIONS

📬US Shipping (Standard Rates)

  • $9 to most U.S. destinations
  • $11 to the West Coast (California, Oregon, Washington), Hawaii, Alaska, Nevada, Arizona, and Florida

These rates apply to all order sizes and include the temperature-aware handling needed to ship chocolate safely. There are no surprise fees at delivery.

🎁 Add a Gift Message (free) or a Gift Box ($6) from the side cart. Corporate gifting? Contact us and let us know how we can help.

📅 Prefer it later? Pick a "Future Ship Date" in your cart options for up to 6 weeks ahead.

🌍 International: Canada: $20 (USD) Flat Rate $150+ (USD) Orders 
Other Countries: Rates calculated at checkout.
INGREDIENTS & ALLERGENS

Ingredients: cocoa beans, cocoa butter, pure cane sugar, cardamom, single estate black pepper, whole vanilla bean

May contain traces of milk, tree nuts, peanuts, wheat and soy.

Attention CA Residents: Prop 65 Warning
Kosher CheckCertified Kosher CheckKosher Check
VeganNo animal products, but sugar of uncertain originVegan
Trace Dairy Manufactured in a facility which also processes dairyTrace Dairy
Trace PeanutsManufactured in a facility which also processes peanutsTrace Peanuts
Sesame FreeSesame Free Facility Sesame Free
Trace SoyManufactured in a facility which also processes soyTrace Soy
Trace Tree Nuts Manufactured in a facility which also processes Tree NutsTrace Tree Nuts
Trace GlutenManufactured in a facility which also processes wheat or glutenTrace Gluten
Fine cacao beans used for craft chocolate

REAL CHOCOLATE

Fine chocolate has rich, nuanced flavors that change with origin and cacao variety.
Ethically sourced bean-to-bar chocolate

ETHICALLY SOURCED

Our makers source cacao to high standards and produce responsibly from bean to bar.
Curated craft chocolate selection

A CURATED SELECTION

A diverse assortment sourced from standout chocolate makers around the world.
Five-star customer rated chocolate

25,000+ HAPPY CUSTOMERS

Once people discover real chocolate, the difference is easy to taste.

Maker

Amano Artisan Chocolate

Amano is a small batch chocolate producer located in Orem, Utah. The founder Art Pollard seeks out unusual cacao beans, buying them directly from farms, and sometimes even working with the farmers to improve fermentation and drying. First hand control over the process ensures the best quality cacao to make the best chocolate possible. Amano has won many awards including International Chocolate Awards, Good Food Awards, London Academy of Chocolate, and more. When Pollard decided he wanted to tackle the world of chocolate making, many people didn’t think it was possible. Amano has proven their dedication, by creating their own machines from scratch, and learning everything there is to learn about chocolate.

Amano Artisan Chocolate

Cacao region

Guayas

Guayas is a coastal Ecuadorian province where Nacional cacao, a criollo strain, thrives in the region's tropical climate and ferments with particular care to reveal its signature floral and fruity notes. The terroir from the Guayas river basin produces cacao with subtle herbal complexity that defines Ecuador's reputation for fine flavor beans. Careful post-harvest processing is essential to bring out Nacional's delicate fruit and floral character.

Guayas

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  • 5 stars: 3 (75%)
  • 4 stars: 1 (25%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
L
Libby B.
Wow!

I was hesitant about this purchase. I love cardamom, but I wasn't so sure about the black pepper. To be honest, I don't even taste it, and this chocolate is exceptional. I love the little bits of crunchy sugar. The chocolate has a great flavor and texture. Highly recommended!

A
Anonymous
The Best

A single trial and is now at the top of my list!
Splendid & perfectly balanced flavor pairings within this bar. Chocolate quality is excellent.

L
Leon P.
Good mix of flavors and textures

Amano has a few bars that demonstrate their ability to blend flavor and texture, and this one epitomizes the achievement. The chocolate itself is rich, but not overbearing, the cardamom and pepper add some savory to add balance and flavor, while the sugar crystals add a playfulness. Sometimes I'll let the whole thing melt and then swish the crystals around while other times I'll take a few crunchy chomps at first (just at first! Don't want to be a chocolate heretic!) and then let it melt. I'll have this bar when I want something a little different, but not too adventurous.

J
Jenny G.
great infusion bar

The black pepper adds a very nice kick to this bar. Ground cardamom and sugar crystals also balance the flavor and texture very well. Tasty and reasonably priced!