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Auro White Calamansi Cheesecake 34%

Auro White Calamansi Cheesecake 34%

Weight: 60 g

Regular price $7.50
Regular price Sale price $7.50
Sale Sold out

Free Shipping for US orders $75+

Reasons to Love

BIPOC Owned

BIPOC Owned

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Woman Owned

Woman Owned

Discover a celebration of tropical flavors with Auro's refreshing Calamansi Cheesecake; a combination of their calamansi-infused plant-based 34% white chocolate mixed with honey and spiced cookie bits. Auro's design is inspired by Davao's Kadayawan Festival which pays homage to a plentiful harvest. Experience bounty in every bite.

Manufactured in a facility which also processes dairy

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Sesame Free

Sesame Free

Contains soy

Contains Soy

Manufactured in a facility which also processes Tree Nuts

Trace Tree Nut

No animal products, and vegan sugar or alternative sweetener

Vegan+

Contains Gluten

Contains Gluten

INGREDIENTS & ALLERGENS

Ingredients: cane sugar, natural cacao butter, oat powder, spiced cookies (wheat flour, sugar, vegetable oils, candy sugar syrup, sodium hydrogen carbonate as a raising agent, soya flour, salt, cinnamon), natural calamansi extract, natural vanilla extract, sea salt


Contains: wheat and soy.


May contain traces of milk, tree nuts, peanuts, coconut and sesame.

SHIPPING & GIFT OPTIONS

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International: Canada: $15.99 Flat Rate $150+ Orders
Other Countries: Rates calculated at checkout.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

Auro Chocolate

Auro Chocolate is a Filipino bean to bar chocolate company that practices sustainable harvesting of cacao which they get directly from farms in Davao Philippines. Owners Mark Ocampo and Kelly Go, originally political science majors, with no background in pastries or chocolate at all, took a trip to the Philippines where their love for small craft chocolate was born. Auro is committed to restore local heirloom varieties of Filipino cacao and showcase Filipino taste varieties and culture from the Davao region in some of their single estate chocolate bars. Auro provides support and education to its farmers to teach them organic farming and important business management fundamentals in order to improve their standards of living. Auro is globally recognized and have won awards for their chocolate. Mark and Kelly wanted their chocolate company to reflect something with gold. They believe that like gold, farmers and cacao are not given the recognition they deserve. Both gold and cacao are not fully cherished in its raw form until its been altered, that’s when people see its true value.

Cacao Region

Davao, Philippines

One of the smallest big cities in the Philippines, Davao City is affectionately known as both the cacao and durian capital of the country. In fact, often you'll see both fruit trees growing on the same plantations within city limits, yet due to large soil & cacao varietal differences, you'll find that the resulting chocolates taste nothing alike. The region is so widespread that there's even a citywide speed limit that makes a trip from one end to the other take nearly two hours without traffic!

Customer Reviews

Based on 1 review
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L
L.C.
Sweet!

The sugars overwhelm the flavors in this bar, which tastes more like candy than chocolate.