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Theo & Philo Dark Chocolate w/ Green Mango & Salt 65%

Theo & Philo Dark Chocolate w/ Green Mango & Salt 65%

Weight: 45 g

$7.25
$7.25
Buy Any 10, Get 10% Off Sale Sold out
Reasons to Love

BIPOC Owned

BIPOC Owned

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Woman Owned

Woman Owned

What happens when you take a beloved couple and add a third-wheel? Well, in this case gastronomic magic happens. Dried green mango, a little salt, and dark chocolate create a distinctly Filipino flavor that’s sure to inspire a whole new batch of dreamers and chocolate lovers.

Ingredients: Cacao Beans, Sugar, Cocoa Butter, Dried Green Mangoes, Sea Salt

Manufactured in a facility which also processes dairy

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)

Vegan+

Gluten Free

Gluten Free

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Maker

Theo and Philo

Theo  Philo is a chocolate maker based in the Philippines. Theo and Philo prides on using local ingredients. It all started from Philo’s love of baking, and desire to use chocolate. He would always scour for special and different types of chocolate. Growing up in the Philippines, he was surprised no one was making bean to bar chocolate, after he first encounter with single estate chocolate. Cacao is grown in the Philippines but it was mostly used to make hot chocolate and exported. That’s when the decided to experiment with local cacao and see what good can come about! Along with their single origin plain bars, they have a collection of flavored bars that are inspired by the local Filipino cuisine. Theo is short for Theobroma Cacao, and Philo is derived from the Greek word which means love. Their goal is to create masterpieces with each bite of their chocolate, which is carefully crafted to capture the bountiful heritage of the Philippines.

Cacao Region

Davao, Philippines

One of the smallest big cities in the Philippines, Davao City is affectionately known as both the cacao and durian capital of the country. In fact, often you'll see both fruit trees growing on the same plantations within city limits, yet due to large soil & cacao varietal differences, you'll find that the resulting chocolates taste nothing alike. The region is so widespread that there's even a citywide speed limit that makes a trip from one end to the other take nearly two hours without traffic!

Customer Reviews

Based on 5 reviews
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A
Anna
snackable!

The chocolate flavor didn't stand out, didn't linger, didn't travel up my nose like other chocolates have. No aftertaste. That was disappointing because it smells so fruity! However, the texture combo of the chocolate and the mango make this bar the perfect snack. I kept wanting to take another bite! The mango pieces were the perfect size and I loved that they were integrated in the bar and not just sprinkled on top.

C
Carlos A.
Great product

I wasn't 100% sure to buy chocolate bars online, but finally after doing some research online I decided to give it chance. I'm very surprised about how the product that I bought was packed and delivered. Apart from that the products were simply amazing. A grateful experience. I'm thinking seriously in subscribe.

M
Maxene G.
Unique yet approachable bar

I agree with the others - this one is very "snackable." It's a little chewy, calling to mind dried mango, and I love the sour and salt together. However, the seasonings are so strong the chocolate doesn't have a long aftertaste.

A
Anna

Theo & Philo Dark Chocolate w/ Green Mango & Salt 65%

K
Koko’āina
Confused

I love the salty sour of this bar, but the chocolate itself is super smoky. Really, really smoky. I’m not sure if that is intentional? I got a calamansi bar from the same brand and it has no smoke taste.