DESCRIPTION:

Made with rare Piura cocoa beans, its fruity profile is full of citrus with notes of walnut, honey, panela and malt.

Ingredients: organic cacao mass, oraganic sugar

Maker
Cacaosuyo
Country
Peru
Cacao Origin
Peru

Cacaosuyo Piura Select 70%

Weight: 70 g

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Reasons to Love:

Made with rare Piura cocoa beans, its fruity profile is full of citrus with notes of walnut, honey, panela and malt.

Ingredients: organic cacao mass, oraganic sugar

Maker
Cacaosuyo
Country
Peru
Cacao Origin
Peru

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Country

Maker

Cacaosuyo

Cacaosuyo is a "tree to bar" Peruvian chocolate maker with 100% traceability. They pay careful attention to the cacao they use at all stages from harvest, fermentation to the processing of cacao to make the best possible chocolate. Cacaosuyo is so particular about their beans to ensure the best quality that their beans are brought to dedicated labs for analysis. The cacao beans are classified by each and every strain, to detect new flavor profiles and discovering rare varieties. This is a crucial step because this allows rare varieties to become protected which would have otherwise been lost. Owned by Eduardo Lanfranco and Samir Giha, they craft their chocolate in Lima, Peru using only Peruvian chocolate.

Cacao Region

Cacao Estate

Cacao Strain

Reviews

Cacaosuyo Piura Select 70%

This bar is just what you'd expect from good Peruvian chocolate. It's very fruity but finishes with a more rounded flavor.

Cacaosuyo Piura Select 70%

I love the thickness of this bar and how it melts in your mouth. Everything blends together very well, so it's not too fruity (which I was afraid of).

Cacaosuyo Piura Select 70%

Fruity aroma. Soft snap, silky smooth texture. Woody at first, sweet mellow citrus hits later as it melts down. Fudge brownie finish.

Cacaosuyo Piura Select 70%

If you want to try Cacaosuyo you should start for their Piura select 70%! Good good good.

Collections:

Collection title: All Chocolate Bars

Collection description:

Collection title: BIPOC Chocolate

Collection description: This collection highlights craft chocolate bars from BIPOC (Black, Indigenous, and People of Color) owned chocolate companies and chocolate makers.

Collection title: Cacao Origin: Peru

Collection description:

Collection title: Cacaosuyo

Collection description: Cacaosuyo is a "tree to bar" Peruvian chocolate maker with 100% traceability. They pay careful attention to the cacao they use at all stages from harvest, fermentation to the processing of cacao to make the best possible chocolate. Cacaosuyo is so particular about their beans to ensure the best quality that their beans are brought to dedicated labs for analysis. The cacao beans are classified by each and every strain, to detect new flavor profiles and discovering rare varieties. This is a crucial step because this allows rare varieties to become protected which would have otherwise been lost. Owned by Eduardo Lanfranco and Samir Giha, they craft their chocolate in Lima, Peru using only Peruvian chocolate.

Collection title: Dark Chocolate

Collection description:

Collection title: Homepage Collection

Collection description:

Collection title: Made At Origin

Collection description:

Collection title: New Arrivals

Collection description:

Collection title: Nut Free Chocolate

Collection description:

Collection title: Peru Chocolate Makers

Collection description:

Collection title: Piura, Peru

Collection description: Piura is a department of northwestern Peru, bordered in the north by Ecuador and on the west by the Pacific Ocean. Several rivers run through the province from the region’s mountainous zones, serving to keep the coastal plantations naturally well-irrigated and productive year-round. The region is the second most-populous in the country, responsible for roughly a third of Peru’s annual petroleum production, as well as a significant amount of its mining. Similar to the rest of the country, much of Piura’s agriculture relies upon commercialized crops, such as sorghum, rice, corn, and yucca, though an increasing amount of native criollo cacao is being cultivated throughout the region.

Collection title: Plain Chocolate

Collection description:

Collection title: Shop Bar & Cocoa

Collection description:

Collection title: Soy Free Chocolate

Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.

Collection title: Variety-Criollo

Collection description:

Collection title: Vegan Chocolate

Collection description:

Tags:

bipoc

cacaonum-70

dairy2

Dark

farm1

farm2

farm3

Gluten Free

marginlow

mcountry-Peru

Only 2 Ingredients

peanuts2

Plain

region-Piura

source-Peru

Soy Free

soy3

strain-Piura

treenuts2

variety-Criollo

Vegan

vegan1

wheat3

Cacaosuyo Piura Select 70%

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Cacaosuyo Piura Select 70%

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