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Chocolat Madagascar Dark 85%

Chocolat Madagascar Dark 85%

Weight: 85 g

Regular price $9.00
Regular price Sale price $9.00
Sale Out of Stock

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Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Made at Origin

Made at Origin

Made with Estate Grown Cacao

Tree to Bar

Fruit flavors, hints of citrus/peach and forest fruits from the Fine Cocoa, honey and caramel with slight acidic finish. Smooth melting and fine texture.

Awards: 2016 International Chocolate Awards, 2015 Bronze Academy of Chocolate

Ingredients: Cocoa beans, cane sugar, cocoa butter.

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Manufactured in a facility which also processes dairy"

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Peanut Free"

Peanut Free

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Uses no animal products, but sweetened with non-organic refined sugar

Vegan

Gluten Free

Gluten Free

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Maker

Chocolat Madagascar

Chocolat Madagascar is a tree to bar chocolate maker by Chocolaterie Robert Robert has been making chocolate from local beans since 1940. They grow fine cacao in north west and on the east coast of Madagascar, located near where French settlers first introduced cacao to the island. Their factories are close to the cacao plantations, therefore are unique in that they produce fresh chocolate within days. The cacao trees provide a eco-sustainable haven for the rain forest and animals in Madagascar. They have won over 30 different awards from different chocolate contest all over the world.

Cacao Region

Customer Reviews

Based on 3 reviews
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D
Douglas K.
Quality Chocolat

Very consistent taste, smooth and very little sugar in the bar. Chocolat Madagascar is our favorite when it comes to 70% to 100% Chocolat bars.

M
Matthew S.

Chocolat Madagascar Dark 85%

N
Nick G.
the best...

I love Madagascar chocolate. I love Chocolat Madagascar and for me 85% is perfect. 3 x #1 = 10/10