DESCRIPTION:

Starting with their fruity 72% Malagasy (from Madagascar) origin chocolate, Dick Taylor adds in chewy bits of dark, rich California black mission figs. The combination makes for an unforgettably bright chocolate, rife with notes of dried fruit and deep cocoa, and textured with locally-sourced figs.

Ingredients: Cacao, Cane Sugar, Mission Black Figs

Maker
Dick Taylor
Country
United States
Cacao Origin
Madagascar

Dick Taylor Black Fig Chocolate 72%

Weight: 56 g

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Reasons to Love:

Ingredients: Cacao, Cane Sugar, Mission Black Figs

Maker
Dick Taylor
Country
United States
Cacao Origin
Madagascar

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Country

Maker

Dick Taylor

Former boat makers and carpenters, Adam Dick and Dustin Taylor were intrigued by the new and challenging trend, craft bean to bar chocolate. They started making chocolate in a 500 sq. ft. space in Arcata, CA in 2010. Their chocolate business, Dick Taylor, quickly evolved, and grew from their love and meticulous attention to detail. Their space in Eureka, CA boast their careful craftsmanship; into an interesting appearance with sharp letterpress packaging and an intricate, pretty mold. Dick Taylor also pushes the traditional methods of chocolate making to coax the maximum “pure” flavor they can from their beans and for their single origin chocolates. They support and purchase their beans through direct trade working directing with the farmers. Most of the bars in their collection are made from only 2 ingredients. They have won multiple awards for their bars in a few short years. Dick Taylor has ventured into rare parts of the jungle to find cacao beans no one has used before. They are constantly keeping up with the demand for chocolate but never cutting any corners to always provide the best chocolate.

Cacao Region

Cacao Estate

Cacao Strain

Reviews

Crunchy Fruit

The flavor grows. Makes you want more.

My favorite

Smooth and supple, the fig addition provides an interesting but pleasing flavor and texture to an already superior and delicious chocolate. The entire **** Taylor line is superb and the black fig version is no exception.

Smooth

So smooth! This chocolate became one of may favorite due to its incredible smoothness. Little pieces of figs add balance to this consistency. The flavor is very powerful so you can just eat it pure like I do. Also the design of the bar itself is just gorgeous!

Delightfully fruity and figgy!

I usually don’t go for inclusion chocolates, but this Dick Taylor Fig bar is one of my favorites. The gorgeous red fruit notes of the chocolate comes through well and are only complemented by the tiny bits of fig throughout. The fig pieces aren’t large and overpowering - they are large enough to be noticed without getting bites of all fig. The chocolate is smooth and complex. This bar is perfection!

1 2

Collections:

Collection title: Akesson Estate

Collection description: Perhaps one of the most famous origins in the world, Akesson’s Estate consists of several individual farms in northwestern Madagascar’s Sambirano Valley. The most prolific of these is certainly Bejofo Estate, which alone produces around 300 tons of cocoa each year. Over the last decade, Malagasy cacao (cacao grown on Madagascar) has earned a reputation for fruity, almost juicy cacao beans, which transform into some of the most unique chocolate in the world. All of the cacao grown on Akesson Estate is organic-certified.

Collection title: All Chocolate Bars

Collection description:

Collection title: Cacao Origin: Madagascar

Collection description:

Collection title: Dark Chocolate

Collection description:

Collection title: Dick Taylor

Collection description: Former boat makers and carpenters, Adam Dick and Dustin Taylor were intrigued by the new and challenging trend, craft bean to bar chocolate. They started making chocolate in a 500 sq. ft. space in Arcata, CA in 2010. Their chocolate business, Dick Taylor, quickly evolved, and grew from their love and meticulous attention to detail. Their space in Eureka, CA boast their careful craftsmanship; into an interesting appearance with sharp letterpress packaging and an intricate, pretty mold. Dick Taylor also pushes the traditional methods of chocolate making to coax the maximum “pure” flavor they can from their beans and for their single origin chocolates. They support and purchase their beans through direct trade working directing with the farmers. Most of the bars in their collection are made from only 2 ingredients. They have won multiple awards for their bars in a few short years. Dick Taylor has ventured into rare parts of the jungle to find cacao beans no one has used before. They are constantly keeping up with the demand for chocolate but never cutting any corners to always provide the best chocolate.

Collection title: Homepage Collection

Collection description:

Collection title: New Arrivals

Collection description:

Collection title: Nut Free Chocolate

Collection description:

Collection title: Organic Chocolate

Collection description:

Collection title: Our Best Sellers - Inclusions

Collection description:

Collection title: Sambirano Valley, Madagascar

Collection description: Perhaps the most famous growing region in the world, northern Madagascar's Sambirano Valley is known for its incredibly fruity cacao and aromatic herbs & spices. Over the past few decades three main plantations have popped up in the area to supply cacao to chocolate makers around the world, as well as some of the world's most valuable botanicals, namely vanilla, ylang-ylang, and essential oil extracts.

Collection title: Shop Bar & Cocoa

Collection description:

Collection title: Soy Free Chocolate

Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.

Collection title: United States Chocolate Makers

Collection description: We've curated the best chocolate from American chocolate makers. Any of these award winning chocolate makers and upcoming craft artisanal chocolates are sure to please!

Collection title: Variety-Trinitario

Collection description:

Collection title: Vegan Chocolate

Collection description:

Tags:

cacaonum-72

dairy2

Dark

estate-Akesson

estate-Ambolikapiky

farm1

farm2

featured3

Fruit

Inclusions

marginmid

mcountry-United States

mstate-California

organic3

peanuts2

region-Sambirano Valley

source-Madagascar

Soy Free

soy3

treenuts2

variety-Trinitario

vegan2

wheat2

Dick Taylor Black Fig Chocolate 72%

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Dick Taylor Black Fig Chocolate 72%

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