Fjåk Cinnamon Roll Milk Chocolate 45% (Limited Edition)

Weight: 60 g

$15.50

Sale Sold out

Reasons to love:

As part of their ‘Nordic Specials’ series, they celebrate Bergen’s famous cinnamon rolls, known as ‘Skillingsboller’. In this bar, they combine organic ‘Skillingsboller’, with their delicious milk chocolate from the Dominican Republic, as the perfect antidote to Bergen’s famous wet weather.

Maker
Fjak
Country
Norway
Cacao Origin
Duarte

Awards

INGREDIENTS & ALLERGENS

Ingredients: organic cocoa beans, organic cane sugar, organic milk powder, organic cocoa butter, organic cinnamon roll (organic flour, organic cane sugar, vegetable oil, yeast, organic oats, organic cardamom, organic cinnamon), organic cinnamon

Contains: milk

May contain traces of tree nuts, peanuts, and wheat

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REAL CHOCOLATE
True chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown
ETHICALLY SOURCED
Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.
A CURATED SELECTION
A diverse selection sourced from the top 2% of all chocolate in the world.
25,000+ HAPPY CUSTOMERS
Once you try real chocolate, nothing else compares.

Also From the Same Region

Maker

Fjåk Chocolate

Fjåk Chocolate, Norway’s first bean to bar chocolate maker! Fjåk focuses on ethically traded, organic cacao beans while using fresh ingredients inspired by their surrounding Nordic nature. Starting the chocolate journey in 2015, owners Agur and Siv spent two years experimenting and perfecting their chocolate. Fjåk was officially launched in 2017 and already won multiple awards by 2018. The name Fjåk comes from the Hardanger dialect, where people in the region would refer to each other as fjåk. It roughly translates to ‘loveable’ or ‘honest’ and well chocolate is the most loveable thing in the world!

Cacao Region

Duarte, Dominican Republic

Duarte is a northern province of the Dominican Republic, named after Juan Pablo Duarte, the founder of the country. The province is located in the eastern portion of the Cibao Valley, and finds its economic base in both commercial industry & processing, and agriculture. Duarte grows over two-thirds of the Dominican Republic’s exported cacao, as well as ~60% of the rice consumed within the country; other crops include coffee, tobacco, and bananas.

Cacao Estate

Öko-Caribe

Öko Caribe is one of several organic cacao cooperatives in the Dominican Republic, but has managed to distinguish itself thanks to consistent high quality beans and very close relationships with all of its 165 farmers. The co-founders maintain these relationships through regular technical training in agronomic practices and organic certification, as well as interactions on a personal level in the community. Their award-winning beans are centrally-fermented in wooden boxes, and depending on the bent of the maker, chocolate made with Öko Caribe cacao could be sweet, spiced, or even fruity. All Öko-Caribe cacao is certified organic.

Country/region

Fjåk Cinnamon Roll Milk Chocolate 45% (Limited Edition)