Skip to product information
1 of 3

Crow & Moss Single Origin Drinking Chocolate

Crow & Moss Single Origin Drinking Chocolate

Weight: 300 g

Regular price $19.00
Regular price Sale price $19.00
Sale Out of Stock
Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Our European style drinking chocolate, made from single origin Colombian Arauca cacao, is rich, creamy and silky smooth. The chocolate has a round, full flavor profile with ripe stone fruit sweetness and a deep, nutty finish. The beans for this drinking chocolate come from the Arauca River Basin on the border with Venezuala. The farm is owned and run by a second-generation cacao grower named Elizabeth Agudelo.

Ingredients: Cacao, Organic Cane Sugar

Directions: Heat 1/2 cup of milk in a saucepan until steaming. Add 1/4 cup of drinking chocolate and whisk until completely dissolved and frothy. Pour into a cup and enjoy. This can also be made with nondairy milk. Use cream for an intensely decadent experience.

View full details

Manufactured in a facility which also processes dairy"

Trace Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Soy Free

Soy Free

Manufactured in a facility which also processes treenuts

Trace Treenut

Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)

Vegan+

Gluten Free

Gluten Free

  • GIFT OPTIONS IN CART

    Add a Gift Message (Free)
    Add a Signature Gift Box ($6)
    Need Help? Find the perfect gift.

  • A CURATED SELECTION

    A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.

  • HOW WE SHIP

    If it’s warm we ship with eco-friendly insulation and ice packs.

  • INTERNATIONAL SHIPPING

    Canada: Free Above $150+ Other Countries: Rates calculated at checkout.

Maker

Crow & Moss

Crow & Moss makes artisan chocolate in one hundred pound batches in Petoskey, Michigan. Mike Davies the founder makes chocolate bars to share unique and true-to-bean flavor experiences with chocolate lovers through the midwest. All his chocolate is made with organic vegan sugar, and the purest of ingredients.

Cacao Region

Arauca, Colombia

With the exception of the westernmost region, most of Arauca state is comprised of plains, whose soil has shown to be good conditions for growing cacao, banana, cassava, rice, corn, and various other fruits. However, the main economic activity of Arauca is centered around the oil industry, with the state’s Caño Limón oil fields being the second-largest in the country. The name Arauca is believed to derive from the name of the Indigenous Arawak (Arhuaco in Spanish) people, whose descendants still inhabit several regions across Colombia, including much of Arauca state.

Customer Reviews

Based on 5 reviews
80%
(4)
0%
(0)
20%
(1)
0%
(0)
0%
(0)
C
Catherine
Mmmm

Rich and full bodied with a good balance of sweetness and bitterness. Takes a bit to dissolve all of the solids, but it’s worth it for the delicious experience.

C
Christopher O.

Great!

K
Kathleen
Rich and tasty

This hot chocolate is great. It's so rich and you can tell it's high-quality chocolate.

A
Alexey

Crow & Moss Single Origin Drinking Chocolate

B
B.M.
Not bad

They're chocolate is generally so amazing that i had really high expectations here. It's good, just a bit more bitter than I prefer.