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Crow & Moss Single Origin Drinking Chocolate

Crow & Moss Single Origin Drinking Chocolate

Weight: 300 g

Regular price $21.00
Regular price Sale price $21.00
Sale Sold out

Reasons to love:

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Bean to Bar

Bean to Bar

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Direct-Source Cacao

Direct Sourced

Their European style drinking chocolate, made from single origin Colombian Arauca cacao, is rich, creamy and silky smooth. The chocolate has a round, full flavor profile with ripe stone fruit sweetness and a deep, nutty finish. The beans for this drinking chocolate come from the Arauca River Basin on the border with Venezuela. The farm is owned and run by a second-generation cacao grower named Elizabeth Agudelo.

Directions: Heat 1/2 cup of milk in a saucepan until steaming. Add 1/4 cup of drinking chocolate and whisk until completely dissolved and frothy. Pour into a cup and enjoy. This can also be made with non dairy milk. Use cream for an intensely decadent experience.

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No animal products, and vegan sugar or alternative sweetener

Vegan+

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Manufactured in a facility which also processes dairy

Trace Dairy

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Peanut Free

Peanut Free

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Trace Sesame

Trace Sesame

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Soy Free

Soy Free

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Manufactured in a facility which also processes Tree Nuts

Trace Tree Nuts

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Gluten Free

Gluten Free

INGREDIENTS & ALLERGENS

Ingredients: Dominican Republic Zorzal cacao beans, organic cane sugar


May contain traces of milk, tree nuts, coconut and sesame.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can change with cacao bean variety and where it's grown

  • ETHICALLY SOURCED

    Our chocolate makers source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you try real chocolate, nothing else compares.

Maker

Crow & Moss

Crow & Moss makes artisan chocolate in one hundred pound batches in Petoskey, Michigan. Mike Davies the founder makes chocolate bars to share unique and true-to-bean flavor experiences with chocolate lovers through the midwest. All his chocolate is made with organic vegan sugar, and the purest of ingredients.

Maker - Crow & Moss
Region - Zulia, Venezuela

Cacao Region

Zulia, Venezuela

Zulia is the westernmost state in Venezuela, and besides containing one of the largest oil and gas reserves in the Western Hemisphere, Zulia includes the famous cacao-growing region of Maracaibo, which happens to be the state capital. Although Zulia is economically important to Venezuela due to its oil and mineral exploitation, it’s also one of the major agricultural regions of Venezuela, and contains historically-relevant trading ports.

Customer Reviews

Based on 5 reviews
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(4)
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B
B.M.
Not bad

They're chocolate is generally so amazing that i had really high expectations here. It's good, just a bit more bitter than I prefer.

K
Kay
Mmmm

Rich and full bodied with a good balance of sweetness and bitterness. Takes a bit to dissolve all of the solids, but it’s worth it for the delicious experience.

C
Christopher O.

Great!

K
Kathleen
Rich and tasty

This hot chocolate is great. It's so rich and you can tell it's high-quality chocolate.

A
Alex

Crow & Moss Single Origin Drinking Chocolate