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Dandelion Tumaco Colombia 70%
Dandelion Tumaco Colombia 70%
Weight: 56 g
Free Shipping for US orders $60+
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
These beans come from the Tumaco region of Colombia with the help of two organizations. Cacao de Colombia encourages local cacao diversity by working with farmers to cultivate regional cacao, and then they buy their beans to ferment and dry. Uncommon Cacao connects the beans with chocolate makers willing to pay a premium for high-quality beans.
Tasting Notes: vanilla ice cream, hot fudge, and toasted nuts
Ingredients: Made with just cocoa beans and sugar; no added cocoa butter, lecithin, or vanilla. Free of soy, dairy, eggs, and gluten, and it is made in a factory that does not process nuts.
Dairy Free
Dairy Free
Peanut Free"
Peanut Free
Soy Free
Soy Free
Treenut Free
Treenut Free
Organic refined sugar or alternative sweetener, and no animal products (ie defacto vegan)
Vegan+
Gluten Free
Gluten Free
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Maker
Dandelion Chocolate Country
United StatesCacao Origin
Colombia
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A CURATED SELECTION
A diverse selection of the best, ethically made chocolate, from over 60 fine chocolate makers.
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HOW WE SHIP
If it’s warm we ship with eco-friendly insulation and ice packs.
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INTERNATIONAL SHIPPING
Canada: Free Above $150+ Other Countries: Rates calculated at checkout.
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Maker
Dandelion ChocolateDandelion is a small batch chocolate maker in San Francisco. Todd and Cameron, the founders have maintained an uncompromising quality with their sourcing, processing, and quality to produce great tasting bars. You'll notice that the majority of their bars are 70% with is done on purpose, so you can taste the unique difference each cacao from different countries have to offer. Both Todd and Cameron were tech geniuses located in Silicon Valley, where they started building their own chocolate equipment in their basement. Right in the middle of the craft chocolate movement starting to take over the country, they decided to tackle the adventure for themselves. Todd and Cameron wanted to produce high quality chocolate bars using only simple ingredients. Today, Dandelion produces over 12,000 bars monthly, and it’s still not enough to meet the demand for this great chocolate maker. Dandelion’s shop also boast wonderful variety of baked goods, hot chocolate and even daily tours of their chocolate factory.
Cacao Region
Tumaco, ColombiaTumaco is a port city & municipality in the Nariño Department, on the Pacific Ocean side of coastal Colombia. It’s located less than 30 miles from the border with Ecuador, and enjoys a year-round tropical rainforest climate, even on the region’s many beaches. Most of the residents of Tumaco are Afro-Colombian or indigenous peoples, many of whom rely upon agriculture to make their living; largely in either rice, oil palm, or cacao.
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