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Intriguing toffee, nutty-umami flavor profile. Unusual hints of rose too. Ridiculously smooth, though somewhat sticky texture.
It is rich and smooth, oh so smooth, that you wouldn't believe it's 70%. 😋 This is also made with just 2 ingredients: cocoa beans and sugar. 👌🏼
I picked up on delightful wifts of caramel and toasted almond, which are also some of the first tasting notes as well 👅
After those, you also taste the smoothest espresso and heavy cream, like a cortado made with almond milk and a drizzle of caramel ✨☕
I felt treated to enjoy something so exquisite, it's a must try! Little crushed that i didn't notice the rose, but each palate is unique no?
Creamy and floral with toffee and almond notes. Uniquely sticky texture. Not the most cocoa-forward chocolate, but pleasant and interesting.
Collection title: All Chocolate Bars
Collection title: Cacao Origin: Venezuela
Collection title: Dark Chocolate
Collection title: Domori
Collection description: Domori is an Italian chocolate maker that focuses on making bars with low production process. They use a low roast profile and medium conch (the stage in which chocolate gets its characteristic taste and mouthfeel from cacao beans) to preserve and maintain the aromas and flavors of the fine cacao beans they feature in their bars. Founded by Gianluca Franzoni in 1997, they are considered one of Europe's finest chocolate makers. Franzoni traveled to Venezuela to help develop a business model to reposition cacao but was ultimately fascinated by cacao itself. He experimented with different varieties to help preserve Venezuela’s biodiversity and even helped prevent the extinction of the Criollo beans. Domori is the first company to use the fine Criollo variety, which is considered the rarest and most prized cacao bean in the world. Their signature 100% Trinitario and unique 70% Criollo strains are an achievement that elevates cacao to a whole new level. The name ‘Domori’ comes from ‘Due Mori’ in Venetian which refers to objects of dark color. Franzoni wanted a name to portray his expressive chocolate company. Venice is considered the land of trades of spices and ideas, and its ‘Due Mori’ representing two bronze statues in the famous Piazza San Marco. Also to Franzoni, the term ‘Due Mori’ is represents two dark beans: cacao and coffee.
Collection title: Guasare
Collection description: Guasare is a criollo type with unusually tart fruity undertones and high productivity. The cultivar is named after the Guasare River of northern Venezuela, where it’s believed to originate. Its pods are large for a criollo type, while still exhibiting the typical pointed, warty exterior and white seeds. Considering how quickly the trees begin to produce fruits, some believe that the guasare cultivar is a direct descendant of the original cacao tree.
Collection title: Homepage Collection
Collection title: Italy Chocolate Makers
Collection title: Latest Arrivals
Collection title: New Year New Decade! Sale
Collection description: Treat yourself to 10% off all bars in our Happy New Year collection. Your discount will be automatically applied at checkout. Sale valid until Jan 3rd, 2020.
Collection title: Only 2 Ingredients Chocolate
Collection title: Plain Chocolate
Collection title: Shop Bar & Cocoa
Collection title: Soy Free Chocolate
Collection description: These chocolates do not list soy products as a main ingredient. Some of the chocolates say: "may contain traces of soy" where perhaps a very small amount may have come in contact with the food due to shared equipment or facility usage. Each product has icons that indicate whether a product is completely soy free or may contain traces.
Collection title: Variety-Criollo
Collection title: Vegan Chocolate
diet-Only 2 Ingredients
Only 2 Ingredients