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Fjåk Blueberry Milk Chocolate 50% (Nordic Collection)

Fjåk Blueberry Milk Chocolate 50% (Nordic Collection)

Weight: 60 g

$12.00
$12.00
Sale Sold out

Free Shipping for US orders $75+

Reasons to Love

Bean to Bar

Bean to Bar

Direct-Source Cacao

Direct Sourced

Woman Owned

Woman Owned

Round creamy milk chocolate with Nordic blueberry and hints of vanilla.

The cocoa beans come from Åkesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.

Awards: 2018 Silver, Academy of Chocolate

Awards
AOC-silver-2021 Award

Certified EU Organic

EU Organic

Contains Dairy

Contains Dairy

Manufactured in a facility which also processes peanuts

Trace Peanuts

Sesame Free

Sesame Free

Soy Free

Soy Free

Manufactured in a facility which also processes Tree Nuts

Trace Tree Nut

Manufactured in a facility which also processes wheat or gluten

Trace Gluten

INGREDIENTS & ALLERGENS

Ingredients: organic cacao beans, organic unrefined cane sugar, organic dry milk, organic cacao butter, organic blueberry and vanilla.


Contains: milk.


May contain nuts, gluten, and dairy.

SHIPPING & GIFT OPTIONS

Free standard shipping for US orders $75+ or $6.99 Flat Rate. Faster options available at checkout. Warm weather? We ship with eco-friendly ice and insulation for no melt shipping.

International: Canada: $15.99 Flat Rate $150+ Orders
Other Countries: Rates calculated at checkout.

Add a Gift Message (free) or a Gift Box ($6) from the side cart. Contact us for corporate gift options.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

Fjåk Chocolate

Fjåk Chocolate, Norway’s first bean to bar chocolate maker! Fjåk focuses on ethically traded, organic cacao beans while using fresh ingredients inspired by their surrounding Nordic nature. Starting the chocolate journey in 2015, owners Agur and Siv spent two years experimenting and perfecting their chocolate. Fjåk was officially launched in 2017 and already won multiple awards by 2018. The name Fjåk comes from the Hardanger dialect, where people in the region would refer to each other as fjåk. It roughly translates to ‘loveable’ or ‘honest’ and well chocolate is the most loveable thing in the world!

Cacao Region

Sambirano Valley, Madagascar

Perhaps the most famous growing region in the world, northern Madagascar's Sambirano Valley is known for its incredibly fruity cacao and aromatic herbs & spices. Over the past few decades three main plantations have popped up in the area to supply cacao to chocolate makers around the world, as well as some of the world's most valuable botanicals, namely vanilla, ylang-ylang, and essential oil extracts.

Customer Reviews

Based on 5 reviews
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C
Cherry
Fjåk Milk Blueberry absolutely incredible!

The blueberry comes through as the chocolate melts in your mouth. Absolutely fantastic flavor and consistency. Addicting!

S
Sherry
How Is It So Smooth!?

I am a new customer to Bar&Cocoa. I bought about 5 to 7 bars of different brands. The Fjak Blueberry was in the top two favorite bars. I shared with other people and they also felt this was in the top two. You absolutely taste true blueberry flavor. So much so, that your brain is expecting to feel the texture of an actual blueberry in it.

J
Jan K.
Great

Purchased this for my husband and he loved it.

N
Nocturne
Blueberries!

They had me at blueberry....

c
caterina
Fjåk Milk Blueberry 50%

As I always say during my tasting classes, the evaluation of an inclusion bar is based on personal preference. But I always recommend starting with the specific origin, a solid cacao content, and territory related ingredients. In this very case, Personally, I always prefer dark or vegan milk because I am lactose intolerant. Therefore I do not drink milk. But in this case, what attracted me was the desire to experience Madagascar fruity profile (not only with milk like the well-known Pump Street version) but with one of my favorite fruit. I really enjoyed the result. Of course, it is sweet, but the flavors are well combined together and the touch of vanilla is very pleasant.