Fjåk Wild Mushroom Milk Chocolate 45% (Limited Edition)
Fjåk Wild Mushroom Milk Chocolate 45% (Limited Edition)
Weight: 60 g
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Reasons to love:
Bean to Bar
Bean to Bar
Direct-Source Cacao
Direct Sourced
Woman Owned
Woman Owned
Round creamy milk chocolate with mild umami taste of foraged funnel chanterelle
Certified Organic - The cocoa beans come from PISA, Haiti. PISA is the only company purchasing and centrally fermenting wet cacao, and as a result, are able to sell it at a higher price for its higher quality. Farmers now earn approximately four times as much money as they did before PISA and are simultaneously incentivized to protect their trees from the environmentally degrading charcoal market.
Certified EU Organic
EU Organic
Manufactured in a facility which also processes dairy
Trace Dairy
Manufactured in a facility which also processes peanuts
Trace Peanuts
Sesame Free
Sesame Free
Soy Free
Soy Free
Manufactured in a facility which also processes Tree Nuts
Trace Tree Nuts
Manufactured in a facility which also processes wheat or gluten
Trace Gluten
INGREDIENTS & ALLERGENS
INGREDIENTS & ALLERGENS
Ingredients: Organic cocoa beans, organic cane sugar, organic dry milk, organic cocoa butter, organic dried funnel chanterelles
SHIPPING & GIFT OPTIONS
SHIPPING & GIFT OPTIONS
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REAL CHOCOLATE
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ETHICALLY SOURCED
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Also from the Same Maker
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Maker
Fjåk ChocolateFjåk Chocolate, Norway’s first bean to bar chocolate maker! Fjåk focuses on ethically traded, organic cacao beans while using fresh ingredients inspired by their surrounding Nordic nature. Starting the chocolate journey in 2015, owners Agur and Siv spent two years experimenting and perfecting their chocolate. Fjåk was officially launched in 2017 and already won multiple awards by 2018. The name Fjåk comes from the Hardanger dialect, where people in the region would refer to each other as fjåk. It roughly translates to ‘loveable’ or ‘honest’ and well chocolate is the most loveable thing in the world!
Was surprised by the taste. You can taste the mushrooms which is a little odd but then comes a small caramel-like note which is neat. What it comes down to is you are getting mushrooms in chocolate. I shared the bar with someone else who almost threw up, so I would say it is worth an experience, not if you wish for the best tasting chocolate, for that I would take a look at Fjak’s other products.
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