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Fossa Milk Chocolate Salted Egg Cereal Blond

Fossa Milk Chocolate Salted Egg Cereal Blond

Weight: 50 g

Regular price $15.00
Regular price Sale price $15.00
Sale Sold out

Free Shipping for US orders $75+

Reasons to Love

Bean to Bar

Bean to Bar

Tasting Notes: Singaporeans' favourite tze-char dish in a chocolate bar

International Chocolate Awards 2017 and 2018 Bronze Award winner, 2019 Silver Award winner.

Homemade salted egg cereal blended with a special white chocolate that has been slowly caramelized to attain a blond colour and biscuit aroma. Very addictive!

Awards
ICA-silver-2019 Award

Contains Dairy

Contains Dairy

Peanut Free

Peanut Free

Sesame Free

Sesame Free

Soy Free

Soy Free

Manufactured in a facility which also processes Tree Nuts

Trace Tree Nut

Contains Gluten

Contains Gluten

INGREDIENTS & ALLERGENS

Ingredients: cocoa butter, milk powder, sugar, salted egg yolk, cereal, butter, curry leaves, chilli padi, sea salt

Contains: milk and wheat

May contain traces of treenuts.

SHIPPING & GIFT OPTIONS

Free standard shipping for US orders $75+ or $6.99 Flat Rate. Faster options available at checkout. Warm weather? Select our No Melt Guarantee option to ship with ice and insulation.

International: Canada: $15.99 Flat Rate $150+ Orders
Other Countries: Rates calculated at checkout.

Add a Gift Message (free) or a Gift Box ($5) from the side cart. Contact us for corporate gift options.

Need us to hold the order? Select "Pick a Future Ship Date" for up to 6 weeks in the future.

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  • REAL CHOCOLATE

    True chocolate has rich, nuanced flavors. Like wine it can vary by the variety of cacao beans, and where it's grown.

  • ETHICALLY SOURCED

    Chocolate makers that source cacao at high standards beyond Fair Trade, and produce responsibly.

  • A CURATED SELECTION

    A diverse selection sourced from the top 2% of all chocolate in the world.

  • 25,000+ HAPPY CUSTOMERS

    Once you’ve tasted pure chocolate, the other stuff won’t do. Read verified customer reviews.

Maker

Fossa Chocolate

Fossa Chocolate is Singapore's first bean-to-bar chocolate maker that began in 2017 as a small home experiment and turned into a multi-awarded craft chocolate company. 

Fossa's small and passionate team sources their cacao without human exploitation; paying a premium to obtain the top 5% of the world's cacao crops from farmers who care about quality and craftsmanship.

Known for pushing the boundaries of flavors by using local ingredients; you are sure to find a unique flavor that matches your preferences.

Customer Reviews

Based on 2 reviews
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A
Arnold
Unsharable

This has a gritty mouth feel when melted. The flavor is, to me, like a Graham cracker with a light caramel sauce. You'll want two of these if you do plan to share.

L
Leslie G.H.
Fabulous and unusual

These were scrumptious bars, almost like dessert custards in solid form. Unusual flavors, definitely quality ingredients.